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  1. Chow Line: Try heat, drying if fresh garlic turns blue (for 5/24/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-try-heat-drying-if-fresh-garlic-turns-blue-52409-0

    a service of Ohio State University Extension and the Ohio Agricultural Research and Development Center. Send ... for Ohio State University Extension in the Department of Human Nutrition, in the College of Education ...

  2. Chow Line: Plan ahead to trim food budget (for 2/22/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-plan-ahead-trim-food-budget-22209-0

    http://www.extension.org/families. Chow Line is a service of Ohio State University Extension and the Ohio Agricultural Research and ... dietitian and program specialist for Ohio State University Extension in the Department of Human Nutrition, ...

  3. Chow Line: High-fructose corn syrup just like sugar (for 12/28/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-high-fructose-corn-syrup-just-sugar-122808-0

    Chow Line is a service of Ohio State University Extension and the Ohio Agricultural Research and ... registered dietitian and program specialist for Ohio State University Extension in the Department of Human ...

  4. CSM students get behind the scenes tour of the Schottenstein Center

    https://fabe.osu.edu/node/1531

    construction of the building. The Scottenstein Center is home to Ohio State University's Men's and ...

  5. Hort Program Helps Boost Awarness of Plants

    https://news-archive.cfaes.ohio-state.edu/news-release/hort-program-helps-boost-awarness-plants

    March 22, 2005 COLUMBUS, Ohio — A horticulture program, first developed to simply spark interest ... holds a research appointment with Ohio State University's Ohio Agricultural Research and ...

  6. Chow Line: Even LDLs aren't all bad (for 2/25/07)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-even-ldls-arent-all-bad-22507-1

    Line is a service of Ohio State University Extension and the Ohio Agricultural Research and Development ... Education and Human Ecology and researcher with the Ohio Agricultural Research and Development Center. To ...

  7. Chow Line: Brown rice, not white, a whole grain (for 5/16/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-brown-rice-not-white-whole-grain-51610

    working with manufacturers interested in adopting the new technology. Chow Line is a service of Ohio State ... University Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, ... This column was reviewed by Julie Shertzer, registered dietitian and program specialist for Ohio State ...

  8. Chow Line: Baby carrots big on nutrition

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-baby-carrots-big-nutrition-0

    B6, folate, pantothenic acid, iron, potassium and copper. Chow Line is a service of Ohio State ... University Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, ... This column was reviewed by Lydia Medeiros, registered dietitian, food safety specialist for Ohio State ...

  9. Chow Line: Chewing the cud on grass-fed beef (for 3/28/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-chewing-cud-grass-fed-beef-32810-3

    http://www.americangrassfed.org. Chow Line is a service of Ohio State University Extension and the Ohio Agricultural Research and ... dietitian and program specialist for Ohio State University Extension in the Department of Human Nutrition, ...

  10. Mary A. (Parks) Ives; First Woman Member of ASAE, 1921

    https://fabe.osu.edu/node/1360

    household equipment specialist for the Agricultural Engineering Company; Columbus, Ohio. Mrs. Ives, whose ... membership is of associate grade, holds a Bachelor's degree in Home Economics from The Ohio State ...

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