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Ohio State Fair!
https://fairfield.osu.edu/events/ohio-state-fair
See the Ohio State Fair Website for more information. http://ohiostatefair.com ...
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Ohio State Fair Livestock Entries Due
https://fairfield.osu.edu/events/ohio-state-fair-livestock-entries-due
Ohio State Fair Livestock, Rabbit & Poultry entries due. Must have 4-H Educators signature on ...
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Deadline to Register for Mindful Extension Series
https://fairfield.osu.edu/events/mindful-extension-series-0
WHAT IS MINDFUL EXTENSION? Developed by Maryanna Klatt, PhD at the Ohio State University College ...
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TIC Gums Visits OSU's Food Science Department
https://fst.osu.edu/news/tic-gums-visits-osus-food-science-department
representative Amanda Hoffman visited Ohio State University where they received a tour of the Parker Food Science ...
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MXC State Counselors Training
https://fairfield.osu.edu/events/mxc-state-counselors-training
Please see http://www.ohio4h.org/mxc for more information. Registration is now closed. ...
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Ohio Make It With Wool Open House
https://fairfield.osu.edu/events/ohio-make-it-wool-open-house
Come to the Ohio Make It With Wool Open House! During the Open House, enjoy: Make-It/Take-It Wool ...
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Ohio 4-H Conference Registration Due
https://fairfield.osu.edu/events/ohio-4-h-conference-registration-due
All Ohio 4-H Conference registrations (Volunteers and Teens) are due to the Fairfield County ...
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Cakes & chemistry: the science of baking
https://fst.osu.edu/news/cakes-chemistry-science-baking
professor at Ohio State University. “There’s a science to it, too.” To read more: ...
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Mindful Extension Series- CLASS IS FULL!
https://fairfield.osu.edu/events/mindful-extension-series
MINDFUL EXTENSION SERIES Developed by Maryanna Klatt, PhD at the Ohio State University College of ... Medicine Implemented by an Ohio State University Extension Educator Meet as group for 1 hour per week ...
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Food Science Grad Student Advises U.S. Policy-Makers on Global Food Security
https://fst.osu.edu/news/food-science-grad-student-advises-us-policy-makers-global-food-security
Rita Mirondo, a doctoral student in Ohio State's Department of Food Science and Technology, ...