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  1. Livestock Water Development

    https://ohioline.osu.edu/factsheet/ANR-12

    Water Requirements   Estimated Gallons per Day Cows, Dry and Bred 6-15 Cows, Nursing 11-18 Bulls 7-19 ... Growing Cattle 4-15 Dairy Cattle 15-30 Sheep and Goats 2-3 Horses 10-15 Calculating Tank Capacity To ... radius 42 inches, water depth 24 inches. Calculate: (3.14 x 42 in. x 42 in. x 24 in.)  ÷  231 = gallons ...

  2. Food Preservation: Preserving Food With Less Sugar

    https://ohioline.osu.edu/factsheet/hyg-5359

    Sciences/4-H, Ohio State University Extension Whether by personal choice or due to special dietary needs, many ... Revised  June 6, 2016, by Treva Williams, Educator, Family and Consumer Sciences, Ohio State University ...

  3. Processed Meats, Red Meats and Colorectal Cancer Risk

    https://ohioline.osu.edu/factsheet/hyg-5587

    (including meat) daily. However, the average consumption of meat, poultry and eggs in men ages 14 to 51 is ... example, instead of cooking yourself a 1/2 pound (8 ounce) hamburger, cook a hamburger slightly under a 1/4 ... 14(04), 575-583. Food and Agricultural Organizations (2008). Categories of Processed Meat Products. United ...

  4. Production of Specialty Small Grains in Ohio

    https://ohioline.osu.edu/factsheet/anr-0154

    Crop Science, The Ohio State University In Ohio, soft red winter wheat is the predominantly produced ... 2023). Although soft red winter wheat is commonly produced by farmers in Ohio, interest in other classes ... Agricultural Research Station in Wood County, Ohio, to compare soft red winter wheat yield with specialty small ...

  5. Fertilizer and Manure Regulations in the Lake Erie Western Basin Watershed

    https://ohioline.osu.edu/factsheet/anr-0156

    Safety Education Program; Food, Agricultural, and Environmental Sciences; Ohio State University Extension ... Environmental Sciences; Ohio State University Extension Ohio law restricts the surface application of manure and ... certification and required recordkeeping, see: ANR-0142 Ohio Agricultural Fertilizer Applicator Certification ...

  6. Determining the Grazing Intensity and Move Frequency for Your Rotational Grazing System

    https://ohioline.osu.edu/factsheet/anr-0160

    Dairy and Precision Livestock, Ohio State University Extension In livestock production, grazing is an ... Resources Educator, Defiance County, Ohio State University Extension Jason Hartschuh, Field Specialist, ... 12 days before grazing again. In this system, livestock are often moved twice as frequently as its ...

  7. Predators of Poultry

    https://ohioline.osu.edu/factsheet/vme-22

    Professor; College of Food, Agricultural, and Environmental Sciences; Ohio State University Extension Predation is ... during the day; whereas, owls will take birds during the night. Often, domestic dogs will not eat the ... and day, though when living in urban areas amongst humans, they are more active at night. Feathers and ...

  8. Maps, Apps, and Mobile Media Marketing

    https://ohioline.osu.edu/factsheet/anr-53

    Specialist-Food/Agriculture; College of Food, Agriculture, and Environmental Sciences, Ohio State University Extension Julie ... Agricultural, and Environmental Sciences; Ohio State University Extension How the world communicates is changing ... percent use a search engine at least once a day (Jarski 2015). Most Americans are now spending three hours ...

  9. European Hornets and Look-Alikes

    https://ohioline.osu.edu/factsheet/ent-0102

    Resource Educator, Ohio State University Extension, Medina County The European hornet (Vespa crabro) is the ... largest wasp species found in Ohio. Their size often leads to fear and misidentification. However, these ... hornets are beneficial predators found across Ohio. History and Distribution The European hornet is an ...

  10. Heat Stress for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892222

    and Health, Ohio State University Extension; Michael Wonacott, Research Specialist, Vocational ...

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