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  1. Healthy Cooking for One or Two

    https://ohioline.osu.edu/factsheet/fcs-1004

    FCS-1004 Family and Consumer Sciences 10/17/2022 Shari Gallup, MS, Assistant Professor, Ohio State ... PhD, Ohio State University Extension, Family and Consumer Sciences Educator, Darke County One does not ... food is not available. Cooking at home for one or two can be quick and easy for every meal of the day ...

  2. 2022 Hardin Co. Fair Demonstration Area Information

    https://hardin.osu.edu/news/2022-hardin-co-fair-demonstration-area-information

    2022 Hardin County Fair Demonstration Area and Dish Days ...                                                    Planned and Conducted by Ohio State University Extension (Family and Consumer Sciences and 4-H) and the ... Hardin County Homemakers   2022 DISH DAY THEMES Homemaker’s:  Hot or Cold Dish with Broccoli as a Main ...

  3. Carpet Beetles

    https://ohioline.osu.edu/factsheet/HYG-2103-10

    HYG-2103 10/19/2011 David J. Shetlar, Department of Entomology, Ohio State University Extension ... broad.) Larvae are about 1/4 inch and light to dark brown. The body is wide and broader at the rear than ... around the eyes. Larvae, frequently moving rapidly, are elongated, oval, reddish-brown, about 1/4 ...

  4. Bagworm and Its Control

    https://ohioline.osu.edu/factsheet/HYG-2149-10

    HYG-2149 10/05/2011 David J. Shetlar, Department of Entomology, Ohio State University Extension ... larvae. Option 4: Chemical Control—Timed Sprays Using Degree-Day Emergence. Using a base temperature of ... 14.4 degrees C (57.9 degrees F) the median first emergence is 380 DD base 14.4 degrees C (716 DD ...

  5. Application of High-Pressure-Based Technologies in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1001

    days depending upon the choice of process parameters and product formulation. The product’s shelf-life ... evaluate HPP technology. The Ohio State University Center for Clean Food Process Technology Development ... pea–dairy protein colloidal dispersions. Food Hydrocolloids, 107811.  doi.org/10.1016/j.foodhyd.2022.107811. ...

  6. Primary Caregiver for a Farm Family Member

    https://ohioline.osu.edu/factsheet/aex-9842

    Ohio AgrAbility Fact Sheet Series AEX-984.2 Agriculture and Natural Resources 01/26/2012 S. Dee ... Biological Engineering, The Ohio State University Kent McGuire, Ohio AgrAbility Program Coordinator, ... Agricultural Safety and Health, Food, Agricultural and Biological Engineering, The Ohio State University ...

  7. Hardin County Educators Participate in WOSU National Initiative "Facing Suicide."

    https://hardin.osu.edu/news/hardin-county-educators-participate-wosu-national-initiative-facing-suicide

    Educator, Amanda Raines and Family and Consumer Science Educator, Jami Dellifield, Ohio State University ...

  8. ADHD Medications and Your Child’s Appetite

    https://ohioline.osu.edu/factsheet/fcs-1002

    College of Education and Human Ecology, Ohio State University Extension Lisa Robinette, Graduate Research ... Associate, College of Education and Human Ecology, Ohio State University Extension Sarah Beth Dunn, Graduate ... Research Associate, College of Education and Human Ecology, Ohio State University Extension Irene E. Hatsu, ...

  9. Dairy Beef Feeders

    https://hardin.osu.edu/program-areas/4-h-youth-development/hardin-county-fair/dairy-beef-feeders

    registration, weigh-in, and deadlines associated with Dairy Beef Feeders. Please follow the links below for ... registration forms and other helpful information:          Dairy Beef Feeder Registration     ...

  10. Fungus Beetles

    https://ohioline.osu.edu/factsheet/HYG-2084-10

    HYG-2084 10/19/2011 David J. Shetlar, Department of Entomology, Ohio State University Extension ... late July, August, and September. Beetles often become quite abundant, especially after a period of ... their life cycle in 25 to 36 days at 75°F, in 54 days at 65°F, or up to five months and longer at lower ...

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