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  1. How technology and economics can help save endangered species

    https://cfaes.osu.edu/news/articles/how-technology-and-economics-can-help-save-endangered-species

    50 years ago in December 1973. Two researchers at The Ohio State University were among a group of ... hold. Tanya Berger-Wolf, faculty director of Ohio State’s  Translational Data Analytics Institute, led ...

  2. Community-Level Strategies for Urban Coyote Management

    https://ohioline.osu.edu/factsheet/W-25

    during the day. Mange does not cause coyotes to act aggressively; rather, it increases their daytime ... actions, see the Ohio State University Extension fact sheet Urban Coyotes: Conflict and Management. ... safe places to breed. Many relocated coyotes die within a few days of release, and none of them stay ...

  3. Phytophthora Root Rot of Raspberry

    https://ohioline.osu.edu/factsheet/plpath-fru-14

    PLPATH-FRU-14 Agriculture and Natural Resources 04/15/2016 Michael A. Ellis, Department of Plant ...

  4. Freezing and Canning Venison

    https://ohioline.osu.edu/factsheet/hyg-5367

    between 34 F and 37 F from seven to 14 days for the process. DO NOT AGE meat harvested during warm weather ... Consumer Sciences, Ohio State University Extension Treva Williams, Extension Educator, Family and Consumer ... Sciences, Ohio State University Extension Care and Handling of Venison This fact sheet serves as a reference ...

  5. Preventing Falls from Trees for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892242

    Agricultural Safety and Health, Ohio State University Extension; Michael Wonacott, Research Specialist, ...

  6. Timber Sale Contracts

    https://ohioline.osu.edu/factsheet/F-38-02

    (e.g., seven days), for the board to conduct a hearing (e.g., an additional 14 days), and for the board ... to render a decision (e.g., an additional 14 days). Utilization standards and ownership of ... Forestry; College of Food, Agricultural, and Environmental Sciences; Ohio State University Extension ...

  7. Types of Nutrition Incentives Offered at Ohio Farmers Markets and How They are Funded (Nutrition Incentives Series)

    https://ohioline.osu.edu/factsheet/cdfs-4109

    CDFS-4109 Community Development 12/14/2021 Amanda Osborne, Educator, Community Development, Ohio ... Specialist, The Ohio State University, South Centers Hallie Williams, Educator, Agriculture and Natural ... Resources, Ohio State University Extension–Seneca County Anna Adams, Program Assistant, The Ohio State ...

  8. Fairfield County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-77

    Products Specialist, Ohio State University Extension Mike Hogan, Agriculture and Natural Resources, Ohio ... association. Search Ohio State University Extension's website Ohioline for further study of ... Enlist the assistance of a professional forester when planning a timber sale. Consider hiring an Ohio ...

  9. Gibberella Ear Rot and Mycotoxins in Corn: Sampling, Testing, and Storage

    https://ohioline.osu.edu/factsheet/plpath-cer-04

    send the sample to a federally licensed grain inspector for a re-test. Refer to Ohio Code 926.31 for ... Handbook.  ams.usda.gov/sites/default/files/media/MycotoxinHB.pdf Ohio Code Agricultural Commodity Handlers.  ... codes.ohio.gov/ohio-revised-code/section-926.01 Ag Crops and Livestock corn gibberella ear rot mycotoxins vomitoxin fungus stalk rot pink white ...

  10. Biopesticide Controls of Plant Diseases: Resources and Products for Organic Farmers in Ohio

    https://ohioline.osu.edu/factsheet/SAG-18

    McSpadden Gardener, Department of Plant Pathology, The Ohio State University D ifferent agricultural ... valuable information about plant health (apsnet.org). Ohio Department of Agriculture (ODA). ODA is the ... in Ohio (agri.ohio.gov/). Organic Food and Farming Education and Research Program (OFFER). OFFER is ...

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