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  1. Chow Line: When good mushrooms go bad (for 1/28/07)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-when-good-mushrooms-go-bad-12807

    National Nutrient Database at http://www.ars.usda.gov/nutrientdata. Chow Line is a service of Ohio State ... University Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, ... This column was reviewed by Lydia Medeiros, food safety specialist with Ohio State University Extension ...

  2. Chow Line: Use crispers to store, separate produce

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-use-crispers-store-separate-produce-1

    a damp paper towel to maintain moisture. Chow Line is a service of Ohio State University Extension and ... the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Martha ... Ecology, a state specialist with Ohio State University Extension, and a researcher with the Ohio ...

  3. Bad News for Growers: Too Much Wheat Means Low Prices

    https://news-archive.cfaes.ohio-state.edu/news-release/bad-news-growers-too-much-wheat-means-low-prices

    August 11, 2006 COLUMBUS, Ohio-- In theory, there is no difference between theory and practice. In ... practice, there is. For Ohio wheat growers, this "Yogism" could not be closer to the truth.   With ... selling your crop because there will always be room for storage," said Matt Roberts, an Ohio State ...

  4. CRAE 2013: OARDC Guest Speaker

    https://aede.osu.edu/about-us/multimedia/crae-2013-oardc-guest-speaker

    Their Significance for Research and Policy, by Linda Lobao, The Ohio State University ...

  5. Chow Line: Some foods risky during pregnancy (for 12/16/07)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-some-foods-risky-during-pregnancy-121607-1

    Ohio State University Extension and the Ohio Agricultural Research and Development Center. Send ... College of Education and Human Ecology, a state specialist with Ohio State University Extension, and ... a researcher with the Ohio Agricultural Research and Development Center.   Martha Filipic Lydia Medeiros ...

  6. Chow Line: Help available on food preservation (for 7/19/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-help-available-food-preservation-71909-1

    following proper canning procedures is vitally important. Ohio State University Extension has recently ... measures are taken; follow official canning guidelines to the letter. Chow Line is a service of Ohio State ... University Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, ...

  7. The Opportunities, Challenges and Unknowns of Shale Gas Exploration- Klaiber

    https://aede.osu.edu/about-us/publications/opportunities-challenges-and-unknowns-shale-gas-exploration-klaiber

    Presentation by AEDE Assistant Professor H. Allen Klaiber at the Ohio ASFMRA Annual Meeting 2012 ...

  8. Field Trials Help Expand Knowledge of Organic Corn Hybrids

    https://news-archive.cfaes.ohio-state.edu/news-release/field-trials-help-expand-knowledge-organic-corn-hybrids

    March 19, 2008 COLUMBUS, Ohio-- The demand for organic products, including grains, is growing, but ... organic corn production. A new study, led by Ohio State University, Iowa State University, and the ... an Ohio State University Extension agronomist. "When we looked at what was going on with ...

  9. The Publication and Review Process

    https://aede.osu.edu/about-us/publications/publication-and-review-process

    By Alessandra Faggian, Ph.D., The Ohio State University  Presented at the 2013 Midwest Graduate ...

  10. New Precision Agriculture Device Provides Clues to Crop Health

    https://news-archive.cfaes.ohio-state.edu/news-release/new-precision-agriculture-device-provides-clues-crop-health

    August 8, 2001 LONDON, Ohio-- Growers may be able to determine the overall health of their crop by ... measuring plant growth rate throughout the season. Ohio State University agricultural engineers have ... easier." The Farm Science Review, sponsored by Ohio State's College of Food, Agricultural, and ...

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