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New Food Business Central Online Course
https://hardin.osu.edu/news/new-food-business-central-online-course
foods? The new Food Business Central online course through Ohio State University Extension can equip you ... with knowledge and strategies to launch a successful farm-raised or home-based food business in Ohio ...
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Ohio State CFAES names its top seniors
https://senr.osu.edu/news/ohio-state-cfaes-names-its-top-seniors
The most prestigious undergraduate award at The Ohio State University College of Food, ... Senior Award honors top graduating seniors on the Ohio State Columbus campus who exemplify the CFAES ...
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2024 Hardin County Poultry Banquet
https://hardin.osu.edu/news/2024-hardin-county-poultry-banquet
Ohio. Chicken will be provided as the main course. Each family attending is asked to bring their most ...
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Transforming the utility of camera traps for conservation research
https://senr.osu.edu/news/transforming-utility-camera-traps-conservation-research
usually captured in traditional camera trap studies? Researchers at The Ohio State University, including ... Greg Lipps, who will be presenting at this year's Ohio Wildlife Diversity Conference are leading ... resource professionals from across the state on March 14 as a featured presenter to discuss, ...
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Raw Oat Safety
https://ohioline.osu.edu/factsheet/fcs-1006
Family and Consumer Sciences, Ohio State University Extension Allison Howell, Doctoral Candidate, ... Department of Food Science and Technology, The Ohio State University Raw oat dishes, such as overnight oats, ... 1 / 2 cup milk (dairy, almond, or cashew milk 1 / 3 to 1 / 2 cup old-fashioned rolled oats 1 / 3 to ...
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Alumni Career Spotlight: Cecil Okotah
https://senr.osu.edu/node/11335
his degree in SENR in 2017. During this time, he interned with Ohio State's Facilities ... Specialist for Ohio State's Department of Athletics and Business Advancement. A Glance at Cecil’s ... Current Work I serve as the Environmental Sustainability Specialist for Ohio State's Department of ...
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Alumni Career Spotlight: Krystal Pocock
https://senr.osu.edu/node/11336
College of Food, Agricultural and Environmental Sciences. A typical day in my job consists of fielding ... indicators of nutrient pollution in Ohio streams. This involved extensive field work on a project aimed at ... understanding nutrient dynamics in the Ohio River basin. As a graduate student, I worked as a teaching assistant ...
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Forage Testing for Beef Cattle
https://ohioline.osu.edu/factsheet/anr-0149
County, Ohio State University Extension Ted Wiseman, Educator, Ag/NR Perry County, Ohio State University ... bags. Collect samples for two or three days and then mix them thoroughly and subsample 1–2 pounds. ... their body weight in dry matter (DM) per day of good quality forage. This means that a 1,000-pound cow ...
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Manbir Rakkar
https://senr.osu.edu/our-people/manbir-rakkar
Williams Hall 1680 Madison Avenue, Wooster, OH 44691 I was born and raised in Punjab, India. I completed my ...
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Alumni Career Spotlight: Alyssa Barbuto
https://senr.osu.edu/node/11337
hybrid, based out of Raymond, Ohio. My job requires me to be a problem-solver. I work in the Purchasing ... Every day looks different and depends on what is a “hot topic” or what engagement campaigns we have ... and every day could bring a different challenge, I’d say I found what I was looking for. – How to ...