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Home Buyer Education Virtual Workshop
https://franklin.osu.edu/events/home-buyer-education-virtual-workshop-44
resources are provided as a convenience for informational purposes only. Neither The Ohio State University ... individuals associated with these links. The Ohio State University and OSU Extension bear no responsibility ...
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Wine Grape Cultivars for the Midwest
https://ohioline.osu.edu/factsheet/anr-0138
midseason—95–100 days, ripens early to mid-September midseason—100–105 days, ripens mid- to late September late ... Extension Specialist, Department of Horticulture and Crop Science, The Ohio State University Selection of ... thus classified into categories based on number of days between bloom (typically occurs 4–6 weeks after ...
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Selecting, Storing, and Serving Ohio Peppers
https://ohioline.osu.edu/factsheet/hyg-5528
are available from mid-July through September. For information on pepper varieties in Ohio, contact ... Consumer Sciences, Ohio State University Extension Original reviewer: Lydia Medeiros, PhD, RD, Specialist, ... Ohio State University Extension Original author: Barbara A. Brahm, Educator, Family and Consumer ...
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2023 Annual Summary
https://extension.osu.edu/extension-publishing/activity/2023-annual-summary
Publishing teamed up with the Ohio Department of Agriculture (ODA) and OSU Extension’s Pesticide Safety ... Education Program (PSEP) to offer study guides for commercial pesticide applicators in Ohio. The complete ... from Ohio State) Computer Science (idea starter), Mark Light Cooking on My Own, Shannon Carter, ...
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Elderberry Production in Ohio
https://ohioline.osu.edu/factsheet/anr-0110
Extension, The Ohio State University M. Ryan Slaughter, Research Assistant II, CFAES South Centers, The Ohio ... State University Eric Barrett, Agricultural and Natural Resource Educator and Associate Professor, Ohio ... Educator, Ohio State University Extension, Summit County Elderberries have been a medicinal plant and ...
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Selecting, Storing, and Serving Ohio Beans
https://ohioline.osu.edu/factsheet/hyg-5509
HYG-5509 07/09/2021 Revised 2021: Melinda Hill, Educator, Family and Consumer Sciences, Ohio State ... University Extension Original reviewer: Lydia Medeiros, PhD, RD, Specialist, Ohio State University Extension ... Original author: Barbara A. Brahm, Educator, Family and Consumer Sciences, Ohio State University Extension ...
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Being a Naturalist in the 21st Century: Perspectives from the Field
https://ocvn.osu.edu/events/being-naturalist-21st-century-perspectives-field
Ohio’s naturalists started their journey and what inspires them? Join us to explore the experience of ... being a naturalist with four Ohio naturalists whose work weaves in the core capacities naturalist will ... Appalachian Ohio, stretching from Holmes County to the Ohio River. The Arc of Appalachia stewards 11,000 acres ...
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Choosing a Laboratory for Nutrient and Soil Health Testing
https://ohioline.osu.edu/factsheet/anr-0107
Agricultural, and Environmental Sciences; The Ohio State University Steve Culman; Soil Fertility ... Specialist/Associate Professor; Food, Agricultural, and Environmental Sciences; The Ohio State University Greg LaBarge; ... Field Specialist, Agronomic Systems/Professor; Food, Agricultural, and Environmental Sciences; Ohio ...
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Abate Animal Heat Stress in Hot Weather
https://ohioline.osu.edu/factsheet/AEX-151
Extension Specialist, The Ohio State University Hot weather raises inevitable concerns about heat stress of ... − 14.4) + 46.4 THI = 0.72 (dry bulp temp + wet bulb temp) + 40.6 THI = dry bulb temp + 0.36 dew point temp ... normally animals have no heat stress and are at their Normal state. If the THI is 1–4 degrees higher than ...
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Herbicide Injury and the Problem of Spray Drift
https://ohioline.osu.edu/factsheet/anr-0137
Crop Science, The Ohio State University Imed Dami, Department of Horticulture and Crop Science, The ... Ohio State University Bruce Bordelon, Department of Horticulture and Landscape Architecture, Purdue ... to inversion conditions, but applications made during an inversion late in the day may have until ...