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  1. GAPS TRAINING: Morgan County

    https://producesafety.osu.edu/events/gaps-training-morgan-county

    justice in Appalachian Ohio. ...

  2. Biweekly Pay Period 14 Payday

    https://hr.cfaes.ohio-state.edu/events/biweekly-pay-period-14-payday

    ...

  3. GAPs Training: Ross County

    https://producesafety.osu.edu/events/gaps-training-ross-county

    County, Thursday June 20, 2013.  Registration: $10.00 Per Person,  Thanks to a grant from the Ohio ...

  4. Farm 2 School Conference

    https://producesafety.osu.edu/events/farm-2-school-conference

    OSU Extension is hosting: The 2013 Ohio Farm to School Conference March 13, 2013 Nationwide Ohio ... Farm Bureau 4-H Center Columbus, Ohio Aimed at getting more fresh and local foods into schools! ...

  5. Nutrient Management & Placement Field Day

    https://oardc.osu.edu/events/nutrient-management-placement-field-day

    ...

  6. OSU researchers awarded grant to study small farmers; farmer's market managers understanding & implementation of size-specific GAPs

    https://producesafety.osu.edu/osu-researchers-awarded-grant-study-small-farmers-farmers-market-managers-understanding-implementati

     Ohio State researchers have been awarded a grant through the  North Central Sustainable ...

  7. September 2015

    https://hr.cfaes.ohio-state.edu/newsletter/buckeye-wellness-innovator-newsletter/september-2015/september-2015

    ...

  8. September 2015

    https://hr.cfaes.ohio-state.edu/newsletter/buckeye-wellness-innovator-newsletter/september-2015

    Welcome! The CFAES Buckeye Wellness Innovator Newsletter will serve as your resource for improving your health and well being. The newsletter highlights local events, news, important dates and much more! ...

  9. ADVANCED HACCP Principles

    https://producesafety.osu.edu/events/advanced-haccp-principles

    Dr. Lynn Knipe of The Ohio State University, in conjunction with the Ohio Department of ... for Meat and Poultry Processors When: January 15-16, 2013 Where: OSU 4-H Center Columbus, Ohio ...

  10. Food Labeling Course- HACCP series

    https://producesafety.osu.edu/events/food-labeling-course-haccp-series

    Dr. Lynn Knipe of The Ohio State University will be offering a course on MEAT AND POULTRY FOOD ... Ohio Registration Cost: Ranges from $300.00-$500.00   To Register, Visit Dr. Knipe's website HERE ...

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