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  1. Quality Assurance Program

    https://butler.osu.edu/program-areas/4-h-youth-development/quality-assurance-program

    exhibitors of the following animals are required to attend: * Dairy Cattle * Feeder Calves Beef and Dairy ... * Market Steers/Heifers * All Goats (Pygmy, Market, Dairy, Boer, and all other breeds) * Market Lambs ... * Market Hogs * Poultry * Rabbits*Requirement by the Ohio State Department of Agriculture (projects: #225, ...

  2. Students inducted into Phi Tau Sigma

    https://fst.osu.edu/news/students-inducted-phi-tau-sigma

    scientific, literary, and educational programs. The Ohio State Buckeye Chapter of Phi Tau Sigma is ... a student-driven organization specifically aiming to raise the stature of the Ohio food science academic, ... professional skills and build networks with food professionals. This year’s Ohio State Buckeye Chapter Phi Tau ...

  3. Herbicide Programs for non-GMO Soybeans

    https://ohioline.osu.edu/factsheet/anr-92

    ANR-92 Agriculture and Natural Resources 11/06/2020 Mark M. Loux, Professor, The Ohio State ... and PPO inhibitors (site 14 – fomesafen, Cobra), as well as glyphosate. Fall Herbicide Treatments Fall ... annual grasses may also be desirable. Consult the Weed Control Guide for Ohio, Indiana, and Illinois for ...

  4. $100,000 gift to CFAES to support food safety

    https://fst.osu.edu/news/100000-gift-cfaes-support-food-safety

    14-year record of protecting public health to CFAES in September 2019. The center, which is now housed ... COLUMBUS, Ohio—A new endowed fund to support food safety has been established thanks to a $100,000 ... Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES) Oct. 1, brings ...

  5. August Highlights 2020

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-highlights-2020

    September 16                    FST Seminar FST Centers at Ohio State: Mission and Aims cont. CAPPS- Dr. ... science and technology as well as their support of our department and The Ohio State University. Dr. Lynn ... a complete list of the awardees. On August 10 – 14, the Food Industries Center trained FDA and state ...

  6. September 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2020-highlights

    their adhesion to Caco-2 cells” was an Editor’s Choice in the September issue of the Journal of Dairy ... Environmental Sciences (CFAES) inaugural Dean’s Chair by Cathann A. Kress, Ohio State vice president for ... article, Dr. Hua Wang talks about her research with oral antibiotics and the gut microbiome.  The Ohio ...

  7. Beech Bark Disease

    https://ohioline.osu.edu/factsheet/plpath-tree-09

    first found in Ohio in the 1980s and is now identified in several counties in the Northeastern part of ... the state. Disease progress projections show that it will likely be found throughout Ohio by the mid ... infestations in Michigan, West Virginia, and Ohio centered on campgrounds and recreation areas, giving the ...

  8. Best Practices for Effective and Efficient Pesticide Application

    https://ohioline.osu.edu/factsheet/fabe-532

    Specialist, Department of Food, Agricultural and Biological Engineering, The Ohio State University Applying ... following trends have emerged from two multi-year Ohio State studies on target deposition for diseases on ... Ajay Shah, Professors at Department of Food, Agricultural and Biological Engineering, The Ohio State ...

  9. Internal Use

    https://fst.osu.edu/our-people/internal-use

    Science and Technology APT Staff Advisory Council VITA- scholarly activity management Rules of the Ohio ...

  10. Home Horticulture Series

    https://butler.osu.edu/program-areas/agriculture-and-natural-resources/home-horticulture-series

    2020 Home Horticulture Series Flyer All classes start at 7:00 pm and are FREE! RSVP one day in ...

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