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Food Preservation: Canning Meat, Poultry, and Game
https://ohioline.osu.edu/factsheet/HYG-5330
Sciences, Ohio State University Extension The flavor and texture of the final meat, poultry, or game product ... depends on how the meat is handled following slaughter. Contact your county Ohio State University ... hold longer than a few days, freeze at zero F or lower until canning time. Handle meat rapidly and keep ...
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Controlling Non-Native Invasive Plants in Ohio Forests: Amur Corktree (Phellodendron amurense)
https://ohioline.osu.edu/factsheet/f-0108
Field Specialist, Ohio State University Extension Carrie Brown, Educator, Agriculture and Natural ... Resources, Ohio State University Extension Amur corktree (Phellodendron amurense) is native to China, Korea, ... that ripen during September and October. Currently, no studies have determined the longevity of its ...
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October 2021 Highlights
https://fst.osu.edu/october-2021-highlights
proposal titled “A New Paradigm in Foods for Health at Ohio State: Multi-Omics Integration in the Era of ... plants, animals, and food at the CAST annual meeting that recently took place. Congratulations to the Ohio ... Ohio to win this event. This year not only did the team come in on top, but all 4 of the students ...
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Periodical Cicadas in Ohio
https://ohioline.osu.edu/factsheet/ENT-58
distribution of each brood. For example, Brood XIV (14) are 17-year cicadas and will emerge in Ohio in 2025; ... Natural Resource Educator and Assistant Professor, The Ohio State University Extension / OSU Entomology, ... Ohio State University. Kayla I. Perry, Assistant Professor of Forest Entomology, Department of ...
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Water Effects on Livestock Performance
https://ohioline.osu.edu/factsheet/ANR-13
Reagor, 1997). Domesticated animals can live about sixty days without food but only about seven days ... estimates of daily consumption of water for various livestock groups. Table 1 Estimated Gallons per Day ... Cows, Dry and Bred 6-15 Cows, Nursing 11-18 Bulls 7-19 Growing Cattle 4-15 Dairy Cattle 15-30 Sheep and ...
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University Fellowships and Associateships
graduate students at The Ohio State University. Students having a minimum cumulative undergraduate grade ...
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Managing Employees: How to Onboard New Hires Successfully
https://ohioline.osu.edu/factsheet/aede-0025
Purdue University John Foltz, Professor Emeritus, The Ohio State University; and Dean Emeritus, College ... Economics, The Ohio State University Picture this: Y ou have just received a phone call you had been hoping ... and put your feet up. I t i s late on a Friday afternoon and you have a day off scheduled for ...
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Food Preservation: Preserving Herbs: Freezing and Drying
https://ohioline.osu.edu/factsheet/hyg-5360
fresh herbs have a relatively short life of only a few days in the refrigerator. To preserve herbs for ... does not stop them entirely. Low humidity promotes the process, thus Ohio weather is not always ... Drying Dry herbs in a dehydrator set at 95–115°F for 1–4 hours. Herbs are dry when they crumble and the ...
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Elderberry Production in Ohio
https://ohioline.osu.edu/factsheet/anr-0110
Extension, The Ohio State University M. Ryan Slaughter, Research Assistant II, CFAES South Centers, The Ohio ... State University Eric Barrett, Agricultural and Natural Resource Educator and Associate Professor, Ohio ... Educator, Ohio State University Extension, Summit County Elderberries have been a medicinal plant and ...
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Growth, Harvest, and Serving of Jerusalem Artichoke (Sunchoke)
https://ohioline.osu.edu/factsheet/anr-0167
College of Food, Agricultural, and Environmental Sciences; The Ohio State University Florence Sessoms, ... Assistant Professor; College of Food, Agricultural, and Environmental Sciences; The Ohio State University ... related to sunflower (Helianthus annuus). This species originates from the Great Lakes region, Ohio River, ...