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New Nozzles for Spray Drift Reduction
https://ohioline.osu.edu/factsheet/fabe-523
about two-thirds of all the formal noncompliance reports filed by the Ohio Department of Agriculture has ... a study conducted at The Ohio State University, drift is far less likely to be a problem when spraying ... A detailed review of commonly-used strategies one can adopt to reduce drift are given in Ohio State ...
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Choosing a Laboratory for Nutrient and Soil Health Testing
https://ohioline.osu.edu/factsheet/anr-0107
Agricultural, and Environmental Sciences; The Ohio State University Steve Culman; Soil Fertility ... Specialist/Associate Professor; Food, Agricultural, and Environmental Sciences; The Ohio State University Greg LaBarge; ... Field Specialist, Agronomic Systems/Professor; Food, Agricultural, and Environmental Sciences; Ohio ...
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The She-cession: How the Pandemic Forced Women from the Workplace and How Employers Can Respond
https://ohioline.osu.edu/factsheet/cdfs-4110
Development, Ohio State University Extension, Pickaway County COVID-19 has altered the lives of most Americans, ... meetings in predictable chunks of the day or the month. Redefine what constitutes a full workday/workweek ... declared in 2014 for International Women’s Day. “Empowered women lift up society as a whole: countries with ...
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Torrefaction: Upgrading Biomass to "Green Coal"
https://ohioline.osu.edu/factsheet/fabe-6603
Program Coordinator, Department of Food, Agricultural and Biological Engineering, The Ohio State ...
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Storing Corn Stover for Biobased Industries
https://ohioline.osu.edu/factsheet/fabe-6601
Chair, Department of Food, Agricultural and Biological Engineering, The Ohio State University for ...
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Eating Nutritiously When the Power Is Out
https://ohioline.osu.edu/factsheet/hyg-5582
HYG-5582 Family and Consumer Sciences 02/11/2016 Patricia Brinkman, Extension Educator, Ohio State ... family nutritiously for a few days without power, if you are prepared. Having a supply of foods in your ... kept in the cabinet for a few months or more. Also included in this fact sheet is a three-day menu that ...
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Selecting, Storing, and Serving Ohio Onions
https://ohioline.osu.edu/factsheet/hyg-5524
Family and Consumer Sciences, Ohio State University Extension Lydia Medeiros, PhD, RD, Specialist, Ohio ... State University Extension Barbara A. Brahm, Educator, Family and Consumer Sciences, Ohio State ... other varieties peak in Ohio from August 1 to October 15. For information on onion varieties in Ohio ...
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Current Sanitation Practices for Leafy Green Vegetables For Processors, Retailers and Consumers
https://ohioline.osu.edu/factsheet/aex-261
Temperature (°C) Relative Humidity (%) Approximate Life Lettuce 0 98-100 14-21 days Spinach 0 95-100 10-14 ... illnesses, 14 percent of the hospitalizations, and 6 percent of the deaths each year. In addition to health ... short shelf life of fresh leafy products (15 to 19 days). By the time an outbreak has been identified ...
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West Nile Virus Fact Sheet for Veterinarians
https://ohioline.osu.edu/factsheet/WNV-1005
in Italy it was 42 percent (6/14). In the United States in 1999, 9 of 25 (36 percent) horses with ... fatalities. In 2002, there were >14,000 confirmed equine cases of WNV from 40 states; however, no mortality ... the United States and Ohio. WNV—Human Cases/Deaths Year United States Ohio Cases Deaths Cases Deaths ...
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Breastfeeding: Steps for Success
https://ohioline.osu.edu/factsheet/MOB-2
MOB-2 Family and Consumer Sciences 11/25/2014 Ana Claudia Zubieta, PhD; Director, Ohio SNAP-Ed; ... College of Education and Human Ecology; Department of Human Sciences; Ohio State University Extension; The ... Ohio State University Breastfeeding is very good for infants, mothers and the rest of the family. It is ...