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  1. Dr. Martha Belury

    https://fst.osu.edu/our-people/dr-martha-belury

    – present: Interim Chair, Department of Food Science and Technology, The Ohio State University, Columbus, OH ... 2002 – 2023: Carol S. Kennedy Endowed Professorship of Human Nutrition, The Ohio State University, ... The Ohio State University, Columbus, OH 2004 – Present: Adjunct Professor, Division of Endocrinology, ...

  2. Grand Wild and Scenic River Advisory Council

    https://ohiowatersheds.osu.edu/groups/grand-wild-and-scenic-river-advisory-council

    Scenic River Manager- NE Ohio ODNR Div. of Natural Areas and Preserves 11027 Hopkins Rd Garrettsville, OH ... 44231 614-546-8067 jeffry.hayes@dnr.ohio ...

  3. FST Special Edition Newsletter – 2023 Summer Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2023-summer-graduation

    favorite memories at Ohio State include eating ice-cream in the snow, working on experiments in the dairy ... opportunity to share with us some of their favorite memories of their time at Ohio State in this special ... a master’s degree and was advised by Dr. Dennis Heldman. Jessica Laemont – My favorite memories of Ohio State ...

  4. Food Science Minors

    https://fst.osu.edu/undergraduate/food-science-minors

    coursework. You can click here to view earlier requirement terms based on your enrollment to Ohio State. ...

  5. GAPs Audit Process

    https://producesafety.osu.edu/good-agricultural-practices/gaps-audit-process

    Good Agricultural Practices USDA Audit Process The GAPs training program provided by the Ohio ... USDA audit requirements. USDA GAPs Audit Program The Ohio State University does not conduct GAPs ... request an audit, complete the Request for Audit Service Form  (Form FV237A) and submit it to the Ohio (or ...

  6. Yogurt may be the next go-to garlic breath remedy

    https://fst.osu.edu/news/yogurt-may-be-next-go-garlic-breath-remedy

    This story was origianlly published in Ohio State News Emily Caldwell caldwell.151@osu.edu Study ... high-protein foods may one day be formulated specifically to fight garlic breath.  “High protein is a very hot ... Barringer, professor of  food science and technology  at The Ohio State University.  “An unintended side ...

  7. April 2023 Highlights

    https://fst.osu.edu/april-2023-highlights

    and dedication to Ohio State, as well as their demonstration of the university’s shared values. ... that took place this year at Ohio State. They will go on to compete at the national competition during ... article here. The department hosted the Ohio Valley Institute of Food Technologists (OVIFT) industry ...

  8. FST Special Edition Newsletter – 2023 Spring Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2023-spring-graduation

    favorite memories of their time at Ohio State in this special edition newsletter. Many also took the ... and Technology] Hailey Bush – My favorite memories at Ohio State are going hammocking in the trees, ... spending warm days in the oval, and going to the home football games with family and my best friends. ...

  9. Food Science and Technology Awarded Good-to-Great Grant

    https://fst.osu.edu/news/food-science-and-technology-awarded-good-great-grant

    Originally published by Ohio State News Good-to-Great Grants recipients announced The grants ... excellence The Ohio State University has selected nine proposals for  Good-to-Great Grant Program  support. ... Ohio State; create partnerships across departments, colleges and disciplines; consider their faculty on ...

  10. David Brown receives CFAES Distinguished Alumni Award

    https://fst.osu.edu/news/david-brown-receives-cfaes-distinguished-alumni-award

    leadership. David graduated from The Ohio State University in 1962 with a bachelor’s degree in Dairy ... development, application, and promotion of enzyme modified cheese. David later formed Dairy Specialties, Inc. ... He has been active with the department as a member of the JT ‘Stubby’ Endowed Chair in Dairy Foods ...

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