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  1. Family Fundamentals: Talking about money can be difficult for couples (for 2/2008)

    https://news-archive.cfaes.ohio-state.edu/news-release/family-fundamentals-talking-about-money-can-be-difficult-couples

    values, fears and goals. Ohio State University Extension offers guidance on starting those conversations ... on family issues. It is a service of Ohio State University Extension and the Ohio Agricultural ...

  2. Chow Line: Recalled or not, handle eggs safely (for 9/5/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-recalled-or-not-handle-eggs-safely-9510-1

    food safety, see http://www.foodsafety.gov. Chow Line is a service of Ohio State University Extension ... and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Martha ... reviewed by Ahmed Yousef, food microbiologist with the Ohio Agricultural Research and Development Center in ...

  3. Chow Line: Portion control can help with diabetes (for week of 2/8/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-portion-control-can-help-diabetes-week-2809-0

    "Nutrition" tab. Chow Line is a service of Ohio State University Extension and the Ohio Agricultural Research ... registered dietitian and program specialist for Ohio State University Extension in the Department of Human ...

  4. Chow Line: Meaning of dates on canned goods varies (for 8/29/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-meaning-dates-canned-goods-varies-82910-0

    is a service of Ohio State University Extension and the Ohio Agricultural Research and Development ... Ohio State University Extension in the Department of Human Nutrition, in the College of Education and ...

  5. Chow Line: Take medical advice when reducing iron (for 7/26/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-take-medical-advice-when-reducing-iron-72609-1

    drinking tea, eat more meat) to build up iron stores. Chow Line is a service of Ohio State University ... Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Martha ... reviewed by Julie Shertzer, registered dietitian and program specialist for Ohio State University Extension ...

  6. Ohio State University Economist: Education Key to Limiting H1N1 Virus Impacts on U.S. Pork Industry

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-state-university-economist-education-key-limiting-h1n1-virus-impacts-us-pork

    May 4, 2009 COLUMBUS, Ohio-- Educating the American public that they can't contract the H1N1 ... by the growing pandemic, says an Ohio State University economist. "The bad news is that we are ... "Ohio hog receipts are $400 million a year, about 3 percent of the overall U.S. hog production, and ...

  7. Last day for abstracts: Edward F. Hayes Graduate Research Forum

    https://ansci.osu.edu/about-us/events/last-day-abstracts-edward-f-hayes-graduate-research-forum

    Abstracts will be accepted from 1 October until 1 November, 2014. ...

  8. High Input Costs, Cheap Equipment: Finding the Value in Precision Agriculture Technology

    https://news-archive.cfaes.ohio-state.edu/news-release/high-input-costs-cheap-equipment-finding-value-precision-agriculture-technology

    April 7, 2008 COLUMBUS, Ohio-- If farmers are considering incorporating precision agriculture ... tear," said Randall Reeder, an Ohio State University Extension agricultural engineer. "In the past, ... suppliers, such as variable rate fertilizer application," said Reeder, who also holds an Ohio ...

  9. Chow Line: Don't opt for organics for wrong reasons (for 7/18/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-dont-opt-organics-wrong-reasons-71810-1

    of Ohio State University Extension and the Ohio Agricultural Research and Development Center. Send ... Ohio State University Extension in the Department of Human Nutrition, in the College of Education and ...

  10. Chow Line: Cut overall fats, then boost healthful ones (for 7/8/07)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-cut-overall-fats-then-boost-healthful-ones-7807-1

    Ohio State University Extension and the Ohio Agricultural Research and Development Center. Send ... filipic.3@cfaes.osu.edu. Editor: This column was reviewed by Gail Kaye, nutrition specialist for Ohio State University ...

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