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  1. Selecting, Storing, and Serving Ohio Broccoli, Brussels Sprouts, and Cauliflower

    https://ohioline.osu.edu/factsheet/hyg-5512

    Family and Consumer Sciences, Ohio State University Extension Original reviewer: Lydia Medeiros, PhD, RD, ... Specialist, Ohio State University Extension Original author: Barbara A. Brahm, Educator, Family and Consumer ... Sciences, Ohio State University Extension Program Area: Home, Yard, and Garden Broccoli, Brussels sprouts, ...

  2. EPN Breakfast- January18, 2022, Sustainable Investing: Decarbonizing portfolios and financing green development

    https://cfaes.osu.edu/news/events/epn-breakfast-january18-2022-sustainable-investing-decarbonizing-portfolios-and

    https://www.nytimes.com/2021/11/13/climate/cop26-climate-summit-takeaways.html 3 For more insight into COP 26 view feedback from Ohio State’s Dr. Michael Charles and ... https://www.ft.com/content/75a9ed73-6f49-466f-a1d2-55be96678637 Agenda For in-person guests  7:15 a.m.  Doors open at Ohio State 4-H Center; Coffee served.  7:40 ... a.m.  Breakfast buffet served.  For all program attendees  8:10 a.m. Jeff Sharp, PhD (director, Ohio ...

  3. Agricultural Policy and Outlook Conference

    https://aede.osu.edu/outlook-conference

    The Agricultural Policy and Outlook conference is the premier annual forum related to Ohio ... download) Click below to access session recording.   " Now Hiring: An Ohio Food & Agricultural ... below. 2020  Agricultural Policy and Outlook conference Winter 2021 AEDE and Ohio State Extension county ...

  4. Giving shoppers a nudge to forgo plastic bags

    https://cfaes.osu.edu/news/articles/giving-shoppers-nudge-forgo-plastic-bags

    Emily Caldwell Ohio State News COLUMBUS, Ohio–The opportunity to make a small charitable donation ... economics  at The Ohio State University College of Food, Agricultural and Environmental Sciences (CFAES). ... implement the concept in a day-to-day activity and a popular topic – plastic bag use.” Hu conducted the ...

  5. EPN Breakfast- December 7, 2021, Restoring Streams and Wetlands – Whose Job Is It Anyway?

    https://cfaes.osu.edu/news/events/epn-breakfast-december-7-2021-restoring-streams-and-wetlands-%E2%80%93-whose-job-is-it-anyway

    events.   Since the late 18th century, 90 percent of Ohio’s wetland resources have been destroyed or ... improved as the result of the Clean Water Act, only half of Ohio’s monitored stream miles currently meet ... to protect and restore wetlands and streams in Ohio and beyond. Recently the H2Ohio project has ...

  6. Certified Crop Adviser Exam Preparation

    https://cfaes.osu.edu/node/14968

    Ohio State University Extension is offering exam preparation classes for individuals looking to ... $250/person and includes publications, lunch both days, and course materials. Class size is limited to 25 ... through the Ohio AgriBusiness Assocation website here: https://go.osu.edu/cca2022. Questions? Contact Lee ...

  7. Chow Line: Refrigerated leftovers safe to eat up to four days after Thanksgiving

    https://cfaes.osu.edu/news/articles/chow-line-refrigerated-leftovers-safe-eat-four-days-after-thanksgiving

    leftovers. How many days after the holiday is the food safe to eat? You aren’t alone. Some 72% of families ... concerns about COVID-19, according to a nationwide survey from The Ohio State University Wexner Medical ... Sanja Ilic, food safety state specialist, Ohio State University Extension. OSU Extension is the outreach ...

  8. Webinars

    https://aede.osu.edu/https%3A/aede.osu.edu/faculty-outreach/webinars

    Recent AEDE Webinars November 24, 2020 Dairy Risk Management Webinar Series- Session 3 Dairy ... Access slides here. Dairy Revenue Protection- Jason Hartschuh Access slides here. November 17, 2020 Dairy ... Risk Management Webinar Series- Session 2 International Dairy Outlook- William Loux Access slides here. ...

  9. Chow Line: Thawing a frozen turkey safely

    https://cfaes.osu.edu/news/articles/chow-line-thawing-frozen-turkey-safely

    the turkey within two days to ensure safety, said Sanja Ilic, food safety state specialist with Ohio ... cost of turkey is higher this year, according to the Consumer Price Index. For the year ended September ... multiply rapidly. A turkey thawed in the refrigerator takes one day for each 4–5 pounds of weight. So, for ...

  10. Water Quality Wednesday

    https://cfaes.osu.edu/news/events/water-quality-wednesday

    Water Quality Wednesday Winter Programming By: Rachel Cochran Join the Ohio State University’s ... Winslow, Director of Ohio Sea Grant, will discuss trends of soil test Phosphorus, erosion, and Phosphorus ...

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