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  1. Utilizing Secondary Data for Business Retention and Expansion Planning and Reporting

    https://ohioline.osu.edu/factsheet/cdfs-1580

    CDFS-1580 08/03/2021 Gwynn Stewart, Community Development Educator III, Ohio State University ... Extension, Noble County Joe Lucente, Associate Professor and Ohio Sea Grant College Program, Lucas County ... from local port authorities the Ohio Township Association (ohiotownships.org) the Ohio Municipal League ...

  2. Small Grain and Cover Crop Field Day

    https://wayne.osu.edu/events/small-grain-and-cover-crop-field-day

    The Wayne County Extension team will be offering a Small Grain & Cover Crop Field Day on ...

  3. Selecting, Storing, and Serving Ohio Greens

    https://ohioline.osu.edu/factsheet/hyg-5519

    Ohio State University Extension Original reviewer: Lydia Medeiros, PhD, RD, Specialist, Ohio State ... University Extension Original author: Barbara A. Brahm, Educator, Family and Consumer Sciences, Ohio State ... University Extension The most common types of greens grown in Ohio include spinach, leaf lettuce, kale, ...

  4. Gypsy Moth Damaging Area Trees

    https://wayne.osu.edu/news/gypsy-moth-damaging-area-trees

    year in a row, the tree will almost always die. The Ohio Department of Agriculture (ODA) and the USDA ... estimated that the gypsy moth infestation area in Ohio continues to spread by approximately 13 miles per ... elimination of gypsy moth from Ohio is no longer feasible. The current suppression programs that are put in ...

  5. Selecting, Storing, and Serving Ohio Pears

    https://ohioline.osu.edu/factsheet/HYG-5526

    Specialist, Family and Consumer Sciences, Ohio State University Extension Revised 2010: Julie Kennel Shertzer, ... Sciences, Ohio State University Extension Though there are thousands of varieties of pears, only about ten ... are grown and sold commercially.  For information on pear varieties in Ohio, contact your county ...

  6. Selecting, Storing, and Serving Ohio Squash and Pumpkin

    https://ohioline.osu.edu/factsheet/hyg-5530

    Consumer Sciences, Ohio State University Extension Originally reviewer: Lydia C. Medeiros, PhD, RD, ... Specialist, Ohio State University Extension Original author: Barbara A. Brahm, Educator, Family and Consumer ... Sciences, Ohio State University Extension Squashes are members of the gourd family, which also includes ...

  7. Selecting, Storing, and Serving Ohio Peas

    https://ohioline.osu.edu/factsheet/hyg-5527

    Consumer Sciences, Ohio State University Extension Original reviewer: Lydia Medeiros, PhD, RD, Specialist, ... Ohio State University Extension Original author: Barbara A. Brahm, Educator, Emeritus, Family and ... Consumer Sciences, Ohio State University Extension Peas are a cool weather crop available in June and July. ...

  8. Selecting, Storing, and Serving Ohio Kohlrabi, Rutabagas, and Turnips

    https://ohioline.osu.edu/factsheet/hyg-5521

    Ohio from mid-July through September.  For information on varieties in Ohio, contact your county ... Consumer Sciences, Ohio State University Extension Original reviewer: Lydia Medeiros, PhD, RD, Specialist, ... Ohio State University Extension Original author: Barbara A. Brahm, Educator, Family and Consumer ...

  9. Preparing for Back to School

    https://wayne.osu.edu/news/preparing-back-school

    The days of summer are drawing to a close and many families are beginning to prepare for children ...

  10. Beef

    https://wayne.osu.edu/beef

    Coliseum September 11th- Market Beef and Dairy Steer Show  - 10:30 am in the Coliseum September 14th- Beef ... 10:00 am- 2:00 pm, Coliseum, Wayne County Fairgounds March 18 - 21 - Ohio Beef Expo  Enroll in 4-H ... Contest Results Show- 6:00 pm, Heffelfinger Meats Inc. September 9th- Beef Steers and Feeder Calves may ...

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