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  1. Staphylococcus aureus: A Problem When Food Is Left Out Too Long

    https://ohioline.osu.edu/factsheet/HYG-5564-11

    two days. It is not unusual for complete recovery to take three days and sometimes longer. The ... cream-filled pastries, cream pies, and chocolate éclairs; sandwich fillings; and milk and dairy products. Staph ... aureus may also be present in raw milk and raw milk products. Staph can cause mastitis in dairy cows, and ...

  2. Bumble Bee Pollination in Tomato Greenhouses

    https://ohioline.osu.edu/factsheet/ent-0092

    Department of Evolution, Ecology, and Organismal Biology; The Ohio State University Bumble bees are managed ... (Gradish et al., 2019). In commercially managed hives, colonies generally last 10–14 weeks in a greenhouse ... (4), 421–451. doi.org/10.1051/apido:2006019 Winter, K., Adams, L., Thorp, R., Inouye, D., Day, L., ...

  3. Future Freshman

    https://students.cfaes.ohio-state.edu/future-students/future-freshman

    world. With locations in Columbus and Wooster (Ohio State ATI) – you are sure to find your fit. Both ... | Wooster Apply Columbus | Wooster Explore majors Columbus | Wooster Meet Sanaa Personal connection makes ...

  4. Hot Water and Chlorine Treatments to Eradicate Bacterial Plant Pathogens from Vegetable Seeds

    https://ohioline.osu.edu/factsheet/hyg-5818

    Agricultural, and Environmental Sciences in Plant Pathology; The Ohio State University, Wooster Melanie L. Lewis ... Ivey, Associate Professor; Food, Agricultural, and Environmental Sciences in Plant Pathology; The Ohio ... State University, Wooster One of the ways plant pathogens are introduced into a crop is on seeds. ...

  5. Is It Pine, Spruce, or Fir?

    https://ohioline.osu.edu/factsheet/anr-80

    their cone production. Conifers are commonly found growing in Ohio landscapes and several species are ... identification of trees. Below are commonly found pines, spruces, and firs in Ohio. Common pines in Ohio include ... and Japanese red pine. Common spruces in Ohio include Colorado spruce, Norway spruce, and white spruce ...

  6. Scholarships

    https://students.cfaes.ohio-state.edu/scholarships-and-financial-aid/scholarships

    This past year, undergraduate students on the Columbus and Wooster campuses in The College of ...

  7. Understanding Value in Lime

    https://ohioline.osu.edu/factsheet/anr-9

    ANR-9 06/06/2016 Clif Little, Ohio State University Extension Educator, Guernsey County Dr. ... Maurice Watson, Extension Soil Fertility Specialist, The Ohio State University For many years we have ... concentration in a solution. The pH scale is from 1 to 14. A neutral solution of soil has a value of 7.0. The ...

  8. Preschool: Nutrition and Fitness

    https://ohioline.osu.edu/factsheet/BB-P-6

    Remember, a child's appetite will vary from one meal to another and from day to day. When children are ...

  9. Nutrient Removal for Field Crops in Ohio

    https://ohioline.osu.edu/factsheet/anr-96

    Specialist, Agronomic Systems An update for nutrient recommendations for Ohio's major field crops (corn, ... recommendations for other agronomic crops grown in Ohio. Crop Nutrient Management Philosophy  The current ... philosophy in Ohio for crop nutrient management is to apply phosphorus (P) and potassium (K) fertilizer or ...

  10. 2024 Summer Field Day: Horticulture Technology

    https://ohiograpeweb.cfaes.ohio-state.edu/events/2024-summer-field-day-horticulture-technology

    Join OSU Staff and Vendor Partners to exhibit new horticultural technologies including a drone sprayer, robotic mowers, and numerous large vineyard implements.   ...

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