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  1. Dr. Ahmed Yousef

    https://fst.osu.edu/our-people/dr-ahmed-yousef

    University of Wisconsin-Madison before joining Ohio State as an Assistant Professor in 1991. Since joining ... research laboratory in the U.S. right here at Ohio State. Because of his food-safety expertise, Dr. Yousef ...

  2. June and July 2023 Highlights

    https://fst.osu.edu/june-and-july-2023-highlights

    Dairy Science Association (ADSA) – Erica Kosmerl placed 1 st and Ronald Meléndrez-Alvarez placed 3 rd in ... the Graduate Student Oral Competition in Dairy Foods. Brianda González-Orozco placed 2 nd in the ... Graduate Student Poster Competition in Dairy Foods. Other students presenting research included Rolando ...

  3. August 2022 Department Highlights

    https://fst.osu.edu/august-2022-department-highlights

    Parker 118 September 14              FST Seminar Series Brittany Towers, MS – Senior Manager and Product ... of Minerva Dairy Dr. Martin Okos, Professor, Purdue University John Richardson, Chairman of the ... Board, SugarCreek Mark your calendar and plan to join us on Friday, September 30 th as we recognize these ...

  4. May 2023 Highlights

    https://fst.osu.edu/may-2023-highlights

    The department hosted their annual graduation party and celebrated 14 undergraduate students, ... the Ohio State University Board of Trustees. Congratulations to Erica Kosmerl and Danielle Voss who ... turned out to participate in the event which took them through many beautiful outdoor spaces on the Ohio ...

  5. FST Special Edition Newsletter – 2023 Autumn Semester Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2023-autumn-semester-graduation

    at Ohio State include making creative ice creams in the Dairy Processing course, attending the ... opportunity to share with us some of their favorite memories of their time at Ohio State in this special ... Science and Technology] Zoe Bowers- My favorite memories from Ohio State include being able to be creative ...

  6. September 2023 Highlights

    https://fst.osu.edu/september-2023-highlights

    two-day event brought students together for opportunities to network with the Ohio Valley IFT and hear ... at Ohio State. OSU’s Meat Science Extension program was highlighted in the September issue of Meat ... Introductory HACCP Class for Meat and Poultry Processors on Aug. 31-September 1 at the Franklin County ...

  7. Grand Wild and Scenic River Advisory Council

    https://ohiowatersheds.osu.edu/groups/grand-wild-and-scenic-river-advisory-council

    Scenic River Manager- NE Ohio ODNR Div. of Natural Areas and Preserves 11027 Hopkins Rd Garrettsville, OH ... 44231 614-546-8067 jeffry.hayes@dnr.ohio ...

  8. Dr. Ken Lee

    https://fst.osu.edu/our-people/dr-ken-lee

    Amherst. He was tenured at the University of Wisconsin at Madison, served as the Ohio State FST Department ... for the Advancement of Science, a Fellow of IFT, a Fellow of IUFoST, and delivered the first Ohio ... laboratory involves nationally available products invented by an Ohio State food science and technology ...

  9. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    FOOD SCIENCE FACILITIES AT OHIO STATE  The Department of Food Science and Technology at OSU is ... Hatzakis Analysis Laboratory  Jiménez-Flores Dairy Biochemistry Laboratory Maleky Lipids Laboratory Pascall ... Yousef Food Microbiology Laboratory Pilot Plants Advanced Processing Technologies Pilot Plant Dairy ...

  10. Dr. Martha Belury

    https://fst.osu.edu/our-people/dr-martha-belury

    – present: Interim Chair, Department of Food Science and Technology, The Ohio State University, Columbus, OH ... 2002 – 2023: Carol S. Kennedy Endowed Professorship of Human Nutrition, The Ohio State University, ... The Ohio State University, Columbus, OH 2004 – Present: Adjunct Professor, Division of Endocrinology, ...

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