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  1. Mission and Vision

    https://ati.osu.edu/aboutus/mission-and-vision

    Mission The Ohio State University Agricultural Technical Institute provides educational programs ... and integrated throughout the institute.   Vision Ohio State ATI is the post-secondary institution of ... horticulture, environmental sciences, business, and engineering technology. Ohio State ATI is recognized and ...

  2. March-April 2015

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/march-april-2015

    Welcome to the latest issue of OARDC Report, the newsletter of the  Ohio Agricultural Research and ... Sciences  at The Ohio State University. Steven A. Slack,  oardc@osu.edu, is the center’s director. Want to ...

  3. Ownership deadline for livestock EXCEPT Broilers & Dairy Beef Feeders

    https://hardin.osu.edu/events/ownership-deadline-livestock-except-broilers-dairy-beef-feeders

    ...

  4. Dairy Beef Feeder Mandatory Weigh-In, Tagging & Vaccination

    https://hardin.osu.edu/events/mandatory-tagging-vaccination

    Your registered feeder(s) must be in line prior to 10:15am in order to be tagged and vaccinated. ...

  5. Teaming up with farmers to protect Ohio’s water

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/july-august-2014/teaming-farmers-protect-ohio%E2%80%99s-water

    Work continues on a project to revise the Ohio Phosphorus Risk Index. The index is a planning tool ... improve the state’s water quality. Now in its second year, the On-Field Ohio project aims to make the ... Resources. Phosphorus is an agricultural pollutant often implicated in reduced water quality in Ohio. It is ...

  6. HCS Spring 2016 Seminar Series: Developing winter-hardy malting barley for Ohio

    https://oardc.osu.edu/events/hcs-spring-2016-seminar-series-developing-winter-hardy-malting-barley-ohio

    barley a key breeding target for researchers. In Ohio winter barley of very high malting quality can be ... conducive for high-quality malting barley. Yet Ohio is situated in a region that predisposes plants to ... present a historical perspective of barley cultivation in Ohio, introduce malting barley, review what we ...

  7. And now for a really big show: See latest ag tech, innovations

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/september-october-2014/and-now-really-big-show-see-latest-ag-tech

    Review, set for Sept. 16-18 at Ohio State’s Molly Caren Agricultural Center in London, Ohio. The annual ... sponsored by Ohio State’s College of Food, Agricultural, and Environmental Sciences. OARDC is the college’s ... source Ohio’s booming microbrewing industry. Farmers can also learn new ways to use technology to market ...

  8. Girls Group

    https://hardin.osu.edu/events/girls-group-8

    Summer Celebration--The Ohio State Fair ...

  9. Tools for Measuring Sustainability- Professional Development Workshop

    https://oardc.osu.edu/events/tools-measuring-sustainability-professional-development-workshop

    Workshop Overview: How does your business measure and account for sustainability? Join The Ohio ... engages in. Location: The Ohio State University Nationwide & Ohio Farm Bureau 4-H Center 2201 Fred ... dash unless you have an Ohio State University hang tag. Organizers: Department of Agricutural, ...

  10. Recent paper: States’ renewable energy standards work — they help cut carbon emissions

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/july-august-2014/recent-paper-states%E2%80%99-renewable-energy-standards

    New research by an OARDC scientist and a former Ohio State University graduate student finds that ... efficiency and economic output. “These results are really important for states like Ohio. The law has helped ... The authors of the study were Samantha Sekar, who holds master’s degrees from Ohio State in ...

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