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  1. LEVEL 2 FOOD SAFETY TRAINING: PROCTORED EXAM

    https://franklin.osu.edu/events/level-2-food-safety-training-proctored-exam-3

    Effective March 1, 2017, the Ohio Department of Health is now requiring all Food Service ...

  2. HOME BUYER EDUCATION: Reynoldsburg

    https://franklin.osu.edu/events/home-buyer-education-reynoldsburg-2

    Central Ohio that is U.S. Department of Housing and Urban Development (HUD)-certified and City of ...

  3. Collaborative Graduate Research Highlights in Soil, Water and Bioenergy Resources Program

    https://southcenters.osu.edu/newsletter/winter-2017-achievements-edition/collaborative-graduate-research-highlights-in-soil-water

    Program at the Ohio State University South Centers has developed a graduate research and educational ... Soil, Water, and Bioenergy Resources at The Ohio State University South Centers, Ohio, USA (host ...

  4. Ohio Celebrates Local Foods Week Aug. 9-15, 2015

    https://southcenters.osu.edu/newsletter/connections-newsletter-summer-edition-2015/marketing/ohio-celebrates-local-foods-week-aug

    By: Christie Welch, Direct Marketing Specialist     Ohio State University Extension’s Local Foods ... Team has been working on celebrating the bounty of Ohio Local Foods.  In an effort to raise awareness ... about the importance of Ohio agriculture, the team has developed resources for Ohio local food ...

  5. Aquaculture and Horticulture Programs Conduct First Ohio Aquaponics Research

    https://southcenters.osu.edu/newsletter/winter-issue-2015/aquaculture/aquaculture-and-horticulture-programs-conduct-first-ohio

    By: Laura Tiu, PhD, Director of Ohio Aquaculture Extension and Brad Bergefurd, Horticulture ... Specialist Introduction Aquaponics is a growing area of interest for Ohio citizens in both urban and rural ... Medicine, Ohio Sea Grant, and the College of Food, Agricultural, and Environmental Sciences. Unfortunately, ...

  6. Partners

    https://southcenters.osu.edu/endeavor-center/partners

    The Ohio State University considers the success of the Endeavor Center and the businesses who ...

  7. Hort program receives USDA grant

    https://southcenters.osu.edu/newsletter/2015-connections-newsletter-fall-edition/hort-program-receives-usda-grant

    million pounds of strawberries annually, however, Ohio farmers currently only produce 1.8 million pounds ... farms outside of Ohio, has an estimated annual farm level value of $165.3 million.  Ohio being home to ... several food industries such as the J.M. Smucker Company in Orrville, Ohio which utilize a large portion ...

  8. OAA Workshop Presentations 2013

    https://southcenters.osu.edu/aquaculture/presentations/oaa-workshop-presentations-2013

    presenters at the 2013 Ohio Aquaculture Association's Annual Workshop for sharing their expertise with ... Millcreek Perch Farms Ohio State University Aquaculture Program Update, Dr. Laura Tiu, OSU South Centers ... Aquaponics System in Ohio, Jeni Blackburn, Fresh Harvest Farm Marketing Aquaculture Products, Eric Barrett, ...

  9. OSU Wine Grape Variety Trial Seeks to Increase Ohio Wine Grape Growing Options

    https://southcenters.osu.edu/news/osu-wine-grape-variety-trial-seeks-increase-ohio-wine-grape-growing-options

    OSU Researchers seek to increase Ohio winegrape options with variety trials.  In an effort to ... boost Ohio's wine industry, researchers with Ohio State University Extension and the Ohio ... and thrive in Ohio's climate.   Read article. ...

  10. OSU Extension South Centers employee receives recognition

    https://southcenters.osu.edu/newsletter/2015-achievements-edition/osu-extension-south-centers-employee-receives-recognition

    December 8, 2015 during the Ohio State University Extension Annual Conference at the Ohio Union on the Ohio ... management and coordination of the Ohio Marketmaker program. She teaches clientele by friendly, considerate, ...

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