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  1. Rachel L. Barrett

    https://students.cfaes.ohio-state.edu/node/5528

    students at Ohio State.” Through her efforts, student attendance at the AFA Leaders Conference more than ... her love for Ohio State and CFAES, and helping them find their place at the university and in the ... and General Mills. As a quality assurance intern for the Wendy’s Company, in Dublin, Ohio, she worked ...

  2. Controlling Non-Native Invasive Plants in Ohio's Forests: Autumn Olive and Russian Olive

    https://ohioline.osu.edu/factsheet/F-69-11

    Forestry; College of Food, Agricultural, and Environmental Sciences; Ohio State University Extension Autumn ... season (July–September) or during the dormant season are the most effective. Always apply to stumps that ... through the individual manufacturer's web site. Ohio State University Extension and the Ohio Division ...

  3. Undergraduate

    https://hcs.osu.edu/undergrad

    regional campus  or  Ohio State ATI) or transferring from  another university  you've come to the right ... OSU for a Day! If you find that your interests fit well with our programs but you're not quite ...

  4. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    Family and Consumer Sciences, Ohio State University Extension Allison Howell, Doctoral Candidate, ... Department of Food Science and Technology, The Ohio State University Raw oat dishes, such as overnight oats, ... 1 / 2  cup milk (dairy, almond, or cashew milk 1 / 3 to 1 / 2 cup old-fashioned rolled oats 1 / 3 to ...

  5. Fall Color Change in Ohio

    https://ohioline.osu.edu/factsheet/anr-0145

    can begin to change color as early as September and continue through December. In Ohio, fall colors ... Extension Silviculture Specialist, Ohio State University Extension H. Alexis Londo, Applied Geospatial ... Analysis and Remote Sensing Outreach Program, Ohio State University Extension Across much of the United ...

  6. ZACHARY D. JOHNSON 

    https://students.cfaes.ohio-state.edu/node/5534

    vendors, create estimates and travel to multiple job sites, both in and out of Ohio. For example, he ... conducted a pre-bid site walk-through in Waddy, Kentucky. In Findlay, Ohio he observed different stages of ...

  7. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    County, Ohio State University Extension Ted Wiseman, Educator, Ag/NR Perry County, Ohio State University ... bags. Collect samples for two or three days and then mix them thoroughly and subsample 1–2 pounds. ... their body weight in dry matter (DM) per day of good quality forage. This means that a 1,000-pound cow ...

  8. Soil Phosphorus and Crop Response to Phosphorus Fertilizer in Ohio

    https://ohioline.osu.edu/factsheet/anr-0146

    Specialist/Assistant Professor; Food, Agricultural, and Environmental Sciences; Ohio State University Extension Greg ... LaBarge, Field Specialist/Professor; Food, Agricultural, and Environmental Sciences; Ohio State University ... Extension Phosphorus (P) is critical for crop production but also poses a threat to water quality in Ohio ...

  9. Ohio Phosphorus (P) Use by Crop Reporting District

    https://ohioline.osu.edu/factsheet/anr-0144

    Systems, The Ohio State University Using phosphorus (P) crop fertilizer has environmental and agronomic ... issues and harmful algal blooms. A review of regional data of Ohio, the application of P as fertilizer by ... management: All nine Ohio crop reporting districts (CRDs) show a declining trend in P 2 O 5 usage from 1994 to ...

  10. Controlling Non-Native Invasive Plants in Ohio Forests: Bush Honeysuckle

    https://ohioline.osu.edu/factsheet/F-68

    Forestry; College of Food, Agricultural, and Environmental Sciences; Ohio State University Extension Amur, ... The three most common bush honeysuckle species found in Ohio, Tartarian (L. tatarica), Amur (L. ... that turn yellow as they age; Tartarian has pale pink to crimson flowers. Fruits —small (1/4 inch) ...

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