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  1. Home

    https://producesafety.osu.edu/node/21

    The Ohio State University Fruit and Vegetable Safety Team developed as a result of requests from ...

  2. Central State University Contact

    https://agnr.osu.edu/central-state

    Any educator contacted by representatives of Central State University needs to refer them to Ken Martin. These contacts can include requests for information, requests to serve on advisory committees/councils, requests to plan and conduct programs, etc. Th ...

  3. GAPS Training: Canfield

    https://producesafety.osu.edu/events/gaps-training-canfield

    25, 2013. $10.00 per person thanks to a grant from Ohio Dept. of Agriculture April 25, 2013 – Thursday ...

  4. Producing Food in Urban Areas- Part 2 Grow your Own workshop series-FREE

    https://producesafety.osu.edu/events/producing-food-urban-areas-part-2-grow-your-own-workshop-series-free

    FREE  workshop series on producing food. The Future of Producing Food in Urban Areas of Ohio ...

  5. Helpful Links

    https://agnr.osu.edu/node/476

    Useful to Usable An online tool enabling farmers and agricultural advisers to better assess how climate patterns in other parts of the world can influence local conditions and corn yields across the Corn Belt.           ...

  6. GAPS Training- 3 hour

    https://producesafety.osu.edu/events/gaps-training-3-hour

    The OSU Fruit and Vegetable Safety Team will be at... MT. HOPE LIVESTOCK AUCTION Millersburg, Ohio ...

  7. NSCW Intermediate Goals

    https://agnr.osu.edu/programs/natural-resources-environmental/nutrient-stewardship-cleaner-water/nscw-intermediate-goals

    Intermediate Goals (1-2 years) of the Signature Program: Conduct cooperative on farm and field trials for BMP of application method, timing and nutrient rates. Adoption of soil testing and utilization of Tri-state fertilizer recommendations for agronomic ...

  8. NSCW Integral Parts

    https://agnr.osu.edu/programs/natural-resources-environmental/nutrient-stewardship-cleaner-water/nscw-integral-parts

    Nutrient Stewardship for Cleaner Water has five integral parts: Verification and development of best management practices for application and timing to limit soluble nutrient loss Verification/adjustment of the Tri-state Fertility Guide rates for crop pro ...

  9. Part 1: Urban Aquaponics & Aquaculture: "Grow your Own" FREE WORKSHOP SERIES

    https://producesafety.osu.edu/events/part-1-urban-aquaponics-aquaculture-grow-your-own-free-workshop-series

    Ohio 43201   RSVP: leave a message with your name, contact info, and the workshop of choice at ...

  10. About Maple

    https://agnr.osu.edu/specialty-crop-business/maple-syrup/about-maple

    The commercial production of maple products in North America occurs primarily in the northeastern United States and southeastern Canada. This is the geographic area of greatest abundance of sugar maple (Acer saccharum) and black maple (Acer nigrum), the t ...

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