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  1. Joint Economic Development Districts

    https://ohioline.osu.edu/factsheet/cdfs-1560

    formally adopted by the township 105 days (total) JEDD is submitted to the Ohio Development Services Agency ... “Revamping the Ohio JEDD.” The Buzz (blog). Zaino, Hall & Farrin LLC Attorneys at Law, June 14, 2016. The ... Professor and Interim Assistant Director, Community Development, Ohio State University Extension Author ...

  2. Potassium

    https://ohioline.osu.edu/factsheet/hyg-5588

    age 14 and over consume at least 4,700 milligrams of potassium every day. For children ages 9 to 13, ... the potassium recommendation is 4,500 milligrams per day, with children ages 4 to 8 requiring 3,800 ... milligrams per day. Recommendations for toddlers ages 1 to 3 years old are 3,000 milligrams daily. Most ...

  3. Northern House Mosquito

    https://ohioline.osu.edu/factsheet/ent-89

    of the larval stage is highly variable and ranges anywhere from five to14 days depending on ... called “diapause.” In Ohio, female mosquitoes enter this state in response to the shorter days of August ... Department of Entomology, The Ohio State University Megan E. Meuti, PhD, Department of Entomology, Ohio State ...

  4. AgTech Innovation Hub awards inaugural research projects

    https://cfaes.osu.edu/news/articles/agtech-innovation-hub-awards-inaugural-research-projects

    Tracy Turner COLUMBUS, Ohio–Five innovative research projects have been awarded funding from the ... new AgTech Innovation Hub, a multimillion-dollar collaboration between The Ohio State University and ... Nationwide. Nine researchers in The Ohio State University College of Food, Agricultural, and Environmental ...

  5. Chestnut Anthracnose

    https://ohioline.osu.edu/factsheet/plpath-fru-0051

    Assistant, Department of Plant Pathology, The Ohio State University, Wooster Melanie L. Lewis Ivey, Associate ... Professor, Department of Plant Pathology, The Ohio State University, Wooster Chestnut anthracnose is ... resistance is the most effective and economical practice for controlling plant diseases. In Ohio, variation ...

  6. Ohio Transportation Improvement Districts (TIDs)

    https://ohioline.osu.edu/factsheet/cdfs-4114

    College of Food, Agriculture and Environmental Sciences; Ohio State University Extension, Noble County ... According to the Ohio Department of Transportation (ODOT), a “Transportation Improvement District (TID) is ... (Citizens Guide to Transportation Funding in Ohio, 2023). It’s important to understand Ohio’s TID law and ...

  7. Anaerobic Soil Disinfestation for Management of Soilborne Diseases in Midwestern Vegetable Production

    https://ohioline.osu.edu/factsheet/hyg-3315

    used as a carbon source, it must first be diluted 1:3 to 1:4 with water prior to application (Figure ... seven days to allow time for the soil to dry and breathe. If ASD is applied to raised beds, holes can be ... temperatures and longer tarping periods. In Ohio, a four-week-long tarping period has been used successfully. ...

  8. Ohio 4-H Spark Expo Returns in June

    https://cfaes.osu.edu/news/articles/ohio-4-h-spark-expo-returns-in-june-0

    Columbus and Wooster campuses and learn from Ohio State students, teachers, scientists, and researchers. ... Spark EXPO this summer on The Ohio State University campus. From June 12-15, teens at the Spark EXPO ... the Ohio State College of Food, Agricultural, and Environmental Sciences (CFAES). “Not all students ...

  9. Infused Water with Ohio Local Foods

    https://ohioline.osu.edu/factsheet/hyg-5363

    servings of fruits or vegetables for the day. The next time you are slicing Ohio produce to eat, consider ... msue.anr.msu.edu/news/pass_the_water_please Powers-Barker, P. (2015, July 14). Do you infuse your water with Ohio local foods? [Blog post]. ... longer storage. Do not take a batch of infused water from a previous day and add to it—go ahead and make ...

  10. Selecting, Storing, and Serving Ohio Kohlrabi, Rutabagas, and Turnips

    https://ohioline.osu.edu/factsheet/hyg-5521

    most frequently consumed. These vegetables are available in Ohio from mid-July through September.  For ... Sciences, Ohio State University Extension Lydia Medeiros, PhD, RD, Specialist, Ohio State University ... Extension Barbara A. Brahm, Educator, Family and Consumer Sciences, Ohio State University Extension ...

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