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  1. ServSafe Training 2025

    https://mahoning.osu.edu/program-areas/family-and-consumer-sciences/servsafe-training-2022

    and a Certification in Food Protection from the Ohio Department of Health. Who should attend?  Food ... set by the Ohio Department of Health as Level II Certification in Food Protection Manager ... Certification (Ohio Revised Code 3701-21-25). The test has two formats: In-Person: Participants must sign up for ...

  2. Spring 2025 SENR Seminar Series

    https://senr.osu.edu/about-us/events/spring-2025-senr-seminar-series

    Methane: Converting Ohio’s dairy farm manure into an energy source Jan. 21 Promo Flyer Presenter Abstracts ... issues of our day. The seminar series reflects the multi-disciplinary nature of the School of Environment ... Network breakfast program   Date and LinkS Speaker / Panelists Seminar THEME / tITLE Jan. 14*     Moo-ving ...

  3. Reed Hostetler

    https://ati.osu.edu/march-19-2025/reed-hostetler

    Reed Hostetler, an ATI graduate and local dairy farmer, was killed in a farm accident on March 5. ... Reed maintained his connection to ATI's dairy program by hosting dairy classes at L&R Dairy ...

  4. Food Preservation: Basics for Canning Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5344

    Agriculture, and Environmental Sciences; Ohio State University Extension Katharine Shumaker, Educator, Family ... and Consumer Sciences, Ohio State University Extension Preserving food yourself provides an abundant ... processing. Check with your local Ohio State University Extension office for information on this service. ...

  5. Lely's 2025 Future of Dairy Scholarships

    https://ansci.osu.edu/april-7th-2025-march-31st-2025-march-24th-2025-march-17th-2025/lelys-2025-future-dairy-scholarships

    Lely North America is now accepting applications for the 2025 Future of Dairy Scholarships! ...

  6. Food Preservation: Making and Preserving Barbecue and Hot Sauces

    https://ohioline.osu.edu/factsheet/hyg-5365

    Family and Consumer Sciences, Ohio State University Extension To make barbecue (BBQ) or hot sauces, ... Specialist; Food Safety, Family and Consumer Sciences; Ohio State University Extension. Food barbecue bbq hot ...

  7. SENR Announcements, April 4

    https://senr.osu.edu/email/senr-announcements-april-4

    8 | Details  Flyer attached to email EPN's annual Earth Day Celebration on April 21 | Details Ohio ... Ohio State University on Lake Erie offers two-day, one-week or four- and six-week science courses all ... Growing Native Plants for Ohio’s Forest April 29:  Wildlife in Your Woods SENR Student Research Symposium ...

  8. Shiitake Mushroom Production: Steps to Cultivation and Considerations for Production

    https://ohioline.osu.edu/factsheet/f-0039

    F-0039 Agriculture and Natural Resources 11/14/2023 Erika Lyon, Agriculture and Natural Resources ... Educator, Ohio State University Extension, Jefferson and Harrison Counties Marc Amante, Agriculture and ... Professor of Silviculture and Extension Specialist, Ohio State University Extension Kaylee Toland, Program ...

  9. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    Family and Consumer Sciences, Ohio State University Extension Allison Howell, Doctoral Candidate, ... Department of Food Science and Technology, The Ohio State University Raw oat dishes, such as overnight oats, ... 1 / 2  cup milk (dairy, almond, or cashew milk 1 / 3 to 1 / 2 cup old-fashioned rolled oats 1 / 3 to ...

  10. Jacoby Gilbert

    https://ansci.osu.edu/our-people/jacoby-gilbert

    Jacoby Gilbert Dairy Worker 2 gilber.928@osu.edu Krauss Dairy- Any- Journal article Book/book ...

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