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  1. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    Consumer Sciences, Ohio State University Extension Julie Kennel Shertzer, Program Specialist, Human ... Nutrition Barbara H. Drake, Educator, Family and Consumer Sciences, Ohio State University Extension Summer ... and fall are perfect times to try the many varieties of Ohio apples. Ohio is one of the top 10 states ...

  2. The Living Will

    https://ohioline.osu.edu/factsheet/ss-170

    Family and Consumer Sciences, Ohio State University Extension, Darke County Adapted by Jill Eversole ... Nolan, Faculty Emeritus, Ohio State University Extension Reviewed by Kellie Lemly, Educator, Family and ... Consumer Sciences, Ohio State University Extension, Champaign County A living will is a written, legal ...

  3. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

    contribution of The Ohio State University Food Safety Engineering Laboratory, Center for Clean Food Process ... technical editor Tim Vargo, project manager Annie Steel, Ohio State University Extension for their ... program, the food industry, and the Ohio Ag Experiment Station. References to commercial products or trade ...

  4. YQCA Information

    https://pickaway.osu.edu/program-areas/4-h-youth-development/livestock-information/yqca-information

    exhibitors with market animals or lactating animals including dairy cows and dairy goats. No other breeding ... animal or dairy beef feeder exhibitors need to complete this training. Pickaway County will utilize both ...

  5. Developing Phosphorus and Potassium Recommendations for Field Crops

    https://ohioline.osu.edu/factsheet/agf-0515

    Agronomic Systems, Ohio State University Extension Land-grant university fertilizer recommendations are ... determined using field studies to correlate soil test levels to crop yield response. Ohio data was used to ... State University, The Ohio State University, and Purdue University. This fact sheet shows how to use ...

  6. Drones for Spraying Pesticides—Opportunities and Challenges

    https://ohioline.osu.edu/factsheet/fabe-540

    Specialist—Pesticide Application Technology; Department of Food, Agricultural and Biological Engineering; The Ohio ... who holds this certificate. However, spraying pesticides aerially in Ohio requires more than these two ... FAA certificates. An applicator must also complete the Ohio Commercial Pesticide Category 1 training ...

  7. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    Family and Consumer Sciences, Ohio State University Extension Julie Kennel Shertzer, Program Specialist, ... Human Nutrition Lydia C. Medeiros, PhD, RD, Specialist, The Ohio State University Extension, and Richard ... C. Funt, Specialist, The Ohio State University Extension Barbara H. Drake, Educator, Family and ...

  8. Innovative tech shows promise to boost rubber production in US

    https://cfaes.osu.edu/news/articles/innovative-tech-shows-promise-boost-rubber-production-in-us

    a decade in Ohio and has a greenhouse full of guayule on Ohio State’s Wooster campus, where she hopes to ... Emily Caldwell Developments crucial as world’s natural supply is at risk COLUMBUS, Ohio – With ... agricultural and biological engineering  at The Ohio State University.  Cornish and colleagues have added ...

  9. Cork Spot and Bitter Pit of Apples

    https://ohioline.osu.edu/factsheet/plpath-fru-01

    four sprays beginning two weeks after full bloom and continuing at 10 to 14 day intervals thereafter ... gallons water (1.5 tablespoons per 1 gallon water). Four to five applications at 10 to 14 day intervals ... most common on Granny Smith, Delicious, Grimes Golden and Northern Spy in Ohio. Low soil pH, light ...

  10. 2024 CFAES Farm Bill Summit

    https://cfaes.osu.edu/news/events/2024-cfaes-farm-bill-summit

    contact Lora Vest at  vest.62@osu.edu  or 614-292-6190. Requests made 10 days prior to the event will ...

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