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  1. Food Preservation: Making and Preserving Barbecue and Hot Sauces

    https://ohioline.osu.edu/factsheet/hyg-5365

    Family and Consumer Sciences, Ohio State University Extension To make barbecue (BBQ) or hot sauces, ... Specialist; Food Safety, Family and Consumer Sciences; Ohio State University Extension. Food barbecue bbq hot ...

  2. Food Preservation: Basics for Canning Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5344

    Agriculture, and Environmental Sciences; Ohio State University Extension Katharine Shumaker, Educator, Family ... and Consumer Sciences, Ohio State University Extension Preserving food yourself provides an abundant ... processing. Check with your local Ohio State University Extension office for information on this service. ...

  3. SW Ohio Perennial School

    https://agnr.osu.edu/events/sw-ohio-perennial-school

    Registration is now open!  The registration form is attached. Join us for a day of expert ... diverse wildflowers of southern Ohio's forests and their role in the ecosystem. Dr. Trosset will ...

  4. Soil Health seminar- Soil Health in the Urban Sphere

    https://agnr.osu.edu/events/soil-health-seminar-soil-health-urban-sphere

    Speakers: Dr. Fernanda Krupek (The Ohio State University), Dr. Jeff Hattey (The Ohio State ...

  5. AEDE Economic Outlook and Policy Webinar

    https://agnr.osu.edu/events/aede-economic-outlook-and-policy-webinar

    discuss Agricultural Land Lost to Development in Ohio and the Midwest Dr. Katchova is a Professor in AEDE. ... a concerning trend in Ohio and the Midwest in the last 20 years. This webinar will explore the recent rends ... explore the conversion of agricultural land to development in the state of Ohio and examine trends by ...

  6. Food Preservation: Making Fruit Leathers

    https://ohioline.osu.edu/factsheet/hyg-5361

    HYG-5361 03/31/2025 Megan Taylor, Educator, Family and Consumer Sciences/4-H, Ohio State ... (myplate.gov/eat-healthy/fruits) Originally written Nov. 7, 2016, by Melinda Hill, Educator, Family and Consumer Sciences, Ohio ... State University Extension; and Katherine Shumaker, Educator, Family and Consumer Sciences, Ohio State ...

  7. ACEL to Sponsor EXTENSION Africa Conference

    https://acel.osu.edu/news/acel-sponsor-extension-africa-conference

    will be hosted at the Nationwide and Ohio Farm Bureau 4-H Center (Day 1) and the Fisher College of ... Business (Day 2). Keynote Speakers will include * Mr. Benedict S. Kanu, Lead Agricultural Expert, OSAN, ... and Director, Ohio State University Extension. Topic: "100 Years of Cooperative Extension Service ...

  8. Shiitake Mushroom Production: Steps to Cultivation and Considerations for Production

    https://ohioline.osu.edu/factsheet/f-0039

    F-0039 Agriculture and Natural Resources 11/14/2023 Erika Lyon, Agriculture and Natural Resources ... Educator, Ohio State University Extension, Jefferson and Harrison Counties Marc Amante, Agriculture and ... Professor of Silviculture and Extension Specialist, Ohio State University Extension Kaylee Toland, Program ...

  9. Food Preservation: Canning Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5330

    Sciences, Ohio State University Extension The flavor and texture of the final meat, poultry, or game product ... depends on how the  meat is handled following slaughter. Contact your county Ohio State University ... hold longer than a few days, freeze at zero F or lower until canning time. Handle meat rapidly and keep ...

  10. Seed to Kitchen Vegetable Trails with Julie Dawson: April Ohio Organic Farmer Researcher Network Meeting

    https://agnr.osu.edu/events/seed-kitchen-vegetable-trails-julie-dawson-april-ohio-organic-farmer-researcher-network

    Speicher  (OEFFA),  Denise Natoli Brooks  (Central State University), or  Cassy Brown  (Ohio State).  Join ... Research in Ohio. "  Past webinar video links can be found at https://offer.osu.edu/oofrn-events ... Network is a collaborative effort facilitated by Central State University, the Ohio Ecological Food and ...

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