Site
- Did you mean
- preparedness ohio dairy day september 14 wooster
Search results
-
Webinar 1- Melissa Gilliam, MD, MPH
https://leadershipcenter.osu.edu/events/webinar-1-melissa-gilliam-md-mph
Dr. Melissa Gilliam is Executive Vice President and Provost at The Ohio State University where she ... Ohio State in August 2021, Dr. Gilliam was Vice Provost and the Ellen H. Block Distinguished Service ... Requests made 10 days prior to the event will generally allow us to provide seamless access, but the ...
-
2023 Winter Project Fair
https://franklin.osu.edu/events/2023-winter-project-fair
Open House! Held on Saturday, Feb. 11 from 11 a.m. to 1 p.m. at the Nationwide and Ohio Farm Bureau 4-H ...
-
Over-the-Counter Antibiotics Will Require Veterinary Oversight (Rx) Beginning in June of 2023
Guidance for Industry #263 and #256 Antibiotic Stewardship for Beef and Dairy Cattle Antibiotic Stewardship ...
-
Webinar 3- Rosemarie Rosetti, Ph.D.
https://leadershipcenter.osu.edu/events/webinar-3-rosemarie-rosetti-phd
in Columbus, Ohio. www.udll.com This is North America's highest-rated universal design home, ... Pettibone at pettibone.8@osu.edu or 614-292-3114. Requests made 10 days prior to the event will generally ...
-
Cattle Producer Meeting
https://franklin.osu.edu/events/cattle-producer-meeting
43064 Dairy/Beef General Session: Implants for Beef and Dairy-Beef Cattle Grant Crawford, PhD Merck ... Dairy Breakout Session: Alissa Wilhelm, DVM, MS OSU Large Animal Services RSVP by January 27, 2023 To ...
-
Cattle Producers Meeting with OSU Large Animal Services
https://franklin.osu.edu/news/cattle-producers-meeting-osu-large-animal-services
The meeting will feature a general session for dairy/cattle and a breakout sessions specifically for ... dairy and cattle. For the complete details please click here. ...
-
Webinar 2- Joy Zhao, Ph.D, PCC
https://leadershipcenter.osu.edu/events/webinar-2-joy-zhao-phd-pcc
contact Jennifer Pettibone at pettibone.8@osu.edu or 614-292-3114. Requests made 10 days prior to the ...
-
EATING SMART WITH FRUITS AND VEGETABLES
https://franklin.osu.edu/events/eating-smart-fruits-and-vegetables
smart. Eating 2 to 2½ cups (4 to 5 servings) each of fruits and vegetables every day as part of an ...
-
VOLUME 25: ISSUE 1
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-1
...
-
Join Environmental Professionals Network (EPN) on Feb. 14
https://epn.osu.edu/events/epn-breakfast-tuesday-february-14-2023-environmental-... ...