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  1. Farm Science Review

    https://students.cfaes.ohio-state.edu/home/slides/farm-science-review

    Join us at Farm Science Review September 21-23, 2021! https://fsr.osu.edu/_blank Marquee Slide ...

  2. A Day in the Woods Series 'Tending Your Woodland' In-person workshop

    https://ocvn.osu.edu/events/day-woods-series-tending-your-woodland-person-workshop

    Being offered to woodland owners in SE Ohio at the Vinton Furnace State Forest McArthur, OH – Like ... Woodland”, an interactive outdoor learning opportunity for woodland owners in SE Ohio, will help you to ... fee of $12 per person (payable on the day of the event by cash or check to Vinton SWCD) entitles ...

  3. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    – 5:00 pm Parker 118 September 29              FST Seminar Dr. Matt Sullivan, Professor; Ohio State ... department and The Ohio State University. Congratulations to Dr. Ahmed Yousef who has been appointed the ... expert in the area of food safety. The Ohio State University Board of Trustees approved the ...

  4. THE MEATING A REGIONAL MEAT MARKETING AND PROCESSING SUMMIT

    https://southcenters.osu.edu/business/events/the-meating-regional-meat-marketing-and-processing-summit

    NOW VIRTUAL The Meating: A Regional Meat Marketing and Processing Summit The Ohio State University ... challenges. September 16, 2021, 9:00 a.m.- 12:00 p.m. EST ONLINE No cost, but registration is required. ... Breakout Session II Ohio Farm Bureau: Ohio Meat Policy Updates Brandon Kern, Ohio Farm Bureau Federation ...

  5. Name That Tree

    https://ocvn.osu.edu/events/name-tree-0

    Want to improve your tree id skills?  Join us in person Wednesday, September 29 th at the Event ... and will keep everyone up to date as we move forward. Registration is $40 for the day which includes ... lunch, beverages and materials for the day.  Register online at ...

  6. Fall Fruit Update 2

    https://southcenters.osu.edu/events/fall-fruit-update-2

    answered by experts from The Ohio State University. This FREE, online-only event will feature several video ... Block Grant from USDA through Ohio Department of Agriculture and by a Viticulture Extension grant from ... Ohio Grape Industries Committee. ...

  7. BUILDING A SELF-HELP NETWORK OF COOPERATIVES: THE ELECTRIC CO-OP STORY

    https://southcenters.osu.edu/business/events/building-self-help-network-cooperatives-the-electric-co-op-story

    networks. Doug Miller of Ohio’s Electric Cooperatives will share how the rural electric co-op community has ... to support over 900 rural electric co-ops serving over 50% of the nation’s landmass.   September 2, ... statewide services for Ohio Rural Electric Cooperatives, Inc., the statewide trade association of Ohio ...

  8. Mysterious Illness Affecting Ohio Birds Update

    https://ocvn.osu.edu/news/mysterious-illness-affecting-ohio-birds-update

    From Marne Titchenell As of September 8, below is from the ODNR, Division of Wildlife’s webpage on ... the bird illness. The Ohio Division of Wildlife is lifting its previous recommendation to stop feeding ... feeders. Reports of sick or dead birds possibly affected with the mysterious bird illness in Ohio have ...

  9. 2021 Farm Science Review Tickets Now Available

    https://auglaize.osu.edu/news/2021-farm-science-review-tickets-now-available

    agricultural education and industry exposition is set for September 21 – 23 at Ohio State’s Molly Caren ... The Ohio State University’s Farm Science Review, which was held online last year because of the ... activities. Hours for the Farm Science Review are 8 a.m. to 5 p.m. September 21 – 22 and 8:00 a.m. to 4 p.m. ...

  10. Endowed Chair in Food Science Created

    https://fst.osu.edu/news/endowed-chair-food-science-created

    Turner SEPT. 3, 2021 COLUMBUS, Ohio—Ahmed E. Yousef, Distinguished Professor of Food, Agricultural, and ... Environmental Sciences at The Ohio State University College of Food, Agricultural, and Environmental Sciences ... inform the next generation of food scientists,” said Melissa L. Gilliam, Ohio State’s executive vice ...

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