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  1. Storage of Fall Fruit and Vegetable Crops After Harvest

    https://wayne.osu.edu/news/storage-fall-fruit-and-vegetable-crops-after-harvest

    similar manner as onions. Winter Squash and sweet potatoes that are cured for 10-14 days at 75-80 degrees ... degrees F for 4-5 days can be kept for 4-5 months. Onions need cured for approximately 2 weeks, where they ...

  2. Animals / Livestock

    https://wayne.osu.edu/program-areas/4-h-youth-development/animals-livestock

    4-H / Jr. Fair Project Areas Beef Building 10 Dairy Dogs Goats Horses Poultry Rabbits Sheep ...

  3. Columbus Metropolitan Club Presents: Food Distribution: Reliable Yet Fragile

    https://aede.osu.edu/events/columbus-metropolitan-club-presents-food-distribution-reliable-yet-fragile

    Agricultural, Environmental and Development Economics at Ohio State University;  Jack Irvin,  Vice President, ... Public Policy, Ohio Farm Bureau Federation; and  Jeff Poor, Vice President Operations – Supply Chain, T. ...

  4. Beef

    https://wayne.osu.edu/beef

    am- 2:00 pm, Coliseum, Wayne County Fairgounds March 19- 22- Ohio Beef Expo  Enroll in 4-H through ... taking a market beef, beef breeding, beef feeder or dairy beef feeder project. An excellent resource for ...

  5. “Take a Break!” Email Wellness Challenge

    https://wayne.osu.edu/news/%E2%80%9Ctake-break%E2%80%9D-email-wellness-challenge

    year. If you are ready to Take a Break!, Educators with Ohio State University Extension are ready to help! ... resources available on the Ohio State University Extension Live Healthy Live Well Blog and Facebook pages. ...

  6. Preparing for Fall

    https://wayne.osu.edu/news/preparing-fall

    know more details, please contact the office at 330-264-8722 or my e-mail at hill.14@osu.edu     ...

  7. Dairy

    https://wayne.osu.edu/dairy

    ...

  8. Frost-Damaged Forages

    https://wayne.osu.edu/news/frost-damaged-forages

    another 10 to 14 days before grazing the new growth. Do not allow hungry or stressed animals to graze ... practices include removing tarps from a portion of the silo a day or two before removing the silage from the ... dry, which usually takes 5 to 7 days. After a  non-killing frost, do not allow animals to graze for two ...

  9. Food Preservation

    https://pickaway.osu.edu/news/food-preservation

    preservation? Join us for these free webinars hosted by Ohio State University Extension. You are welcome to ...

  10. Sr Rabbit/Cavy Council

    https://champaign.osu.edu/events/sr-rabbitcavy-council

    Please note the July 12 meeting will be held in Room C. Please note the September 13 meeting will ...

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