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  1. Advisory Committees

    https://champaign.osu.edu/program-areas/4-h-youth-development/livestock-councils

    4-H Committee Cavy / Rabbit Advisors Committee Dairy Council FCS Committee Goat Council Horse Advisors ... March, May, July, September, and October at 5:30pm Champaign County Community Center Room B (location ... Contents Dairy Council This council meets on the second Monday of January through October, excluding ...

  2. Turning a weed into a profit-yielding crop

    https://cfaes.osu.edu/news/articles/turning-weed-profit-yielding-crop

    Natural Resources and Environment Wooster area (Ohio) Alayna DeMartini demartini.3@osu.edu 614-292-9833 ... Alayna DeMartini COLUMBUS, Ohio—People who garden may know about pennycress.  It’s also called ... Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES) just began ...

  3. Freezing and Canning of Venison

    https://wayne.osu.edu/news/freezing-and-canning-venison

    five days (at 40 F or below) before canning or freezing. Ground venison may be stored in the ... refrigerator for one to two days (at 40 F or below) before canning or freezing. Trim and discard bloodshot meat ... office, hill.14@osu.edu or 330-264-8722.   Melinda Hill is an OSU Extension Family & Consumer Sciences ...

  4. Food Safety for Holiday Meals

    https://wayne.osu.edu/news/food-safety-holiday-meals

    This year, some days trudged along while others flew past, and now the holiday season is here. ... Fahrenheit. Eat or freeze leftovers within 3 to 4 days (gravy within 2 days). Do not leave leftovers to become ... within 3 to 4 days, place them in the freezer. Be sure to reheat leftovers to 165 degrees Fahrenheit. ...

  5. Dean's Updates

    https://cfaes.osu.edu/https%3A/cfaesfacultyandstaff.osu.edu/deans-updates

    Dean's Update October 9: Dean's Update October 1: Dean's Update September September 24: ... Dean's Update September 18: Dean's Update September 9: Welcome to Waterman President Johnson! ... September 8: Dean's Update August August 28: Dean's Update August 24: Dean's Update August ...

  6. Chow Line: Storing small holiday meals safely

    https://cfaes.osu.edu/news/articles/chow-line-storing-small-holiday-meals-safely

    The Ohio State University College of Food, Agricultural, and Environmental Sciences. “After four days ... Ohio State University Wexner Medical Center. The survey found that 79% of respondents say they plan to ... refrigerator within two hours of cooking, you can eat the leftovers for up to four days, according to the U.S. ...

  7. Climate and Grain Market Outlook

    https://cfaes.osu.edu/news/events/climate-and-grain-market-outlook

    Environmental, and Development Economics, will be hosting a climate and grain market outlook as Ohio producers ... start to make plans for 2021. Key points will cover the short-term outlook on Ohio and regional weather, ...

  8. Climate and Grain Market Outlook

    https://cfaes.osu.edu/news/events/climate-and-grain-market-outlook-0

    Environmental, and Development Economics, will be hosting a climate and grain market outlook as Ohio producers ... start to make plans for 2021. Key points for will cover the short-term outlook on Ohio and regional ...

  9. Climate and Grain Market Outlook

    https://cfaes.osu.edu/news/events/climate-and-grain-market-outlook-1

    Environmental, and Development Economics, will be hosting a climate and grain market outlook as Ohio producers ... start to make plans for 2021. Key points will cover the short-term outlook on Ohio and regional weather, ...

  10. Local Food and Direct Marketing

    https://cfaes.osu.edu/news/events/local-food-and-direct-marketing

    Educators, OEFFA Staff and Members, Ohio Farmers Market Coalition, Ohio Department of Ag, Direct Marketing ...

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