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  1. Coffee with the Master Gardeners

    https://franklin.osu.edu/events/coffee-master-gardeners-3

    9 – Developing a Butterfly Garden August 6 – Creating a Food Forest in Your Backyard September 17 – Soil Testing ...

  2. Coffee with the Master Gardeners

    https://franklin.osu.edu/events/coffee-master-gardeners-2

    9 – Developing a Butterfly Garden August 6 – Creating a Food Forest in Your Backyard September 17 – Soil Testing ...

  3. Coffee with the Master Gardeners

    https://franklin.osu.edu/events/coffee-master-gardeners-1

    9 – Developing a Butterfly Garden August 6 – Creating a Food Forest in Your Backyard September 17 – Soil Testing ...

  4. Coffee with the Master Gardeners

    https://franklin.osu.edu/events/coffee-master-gardeners-0

    9 – Developing a Butterfly Garden August 6 – Creating a Food Forest in Your Backyard September 17 – Soil Testing ...

  5. Coffee with the Master Gardeners

    https://franklin.osu.edu/events/coffee-master-gardeners

    9 – Developing a Butterfly Garden August 6 – Creating a Food Forest in Your Backyard September 17 – Soil Testing ...

  6. Precision Agriculture Tools for On-Farm Research

    https://ohioline.osu.edu/factsheet/fabe-558

    Food, Agricultural and Biological Engineering, The Ohio State University John Fulton, Professor, Food, ... Agricultural and Biological Engineering, The Ohio State University Alex Lindsey, Associate Professor, Food, ... Agricultural and Environmental Science, The Ohio State University Elizabeth Hawkins, Field Specialist, Food, ...

  7. 2022 Ohio Wine Competition Offical Results

    https://ohiograpeweb.cfaes.ohio-state.edu/news/2022-ohio-wine-competition-offical-results

    of Ohio at the 2022 Ohio Wine Competition. The competition was held May 16-18 at the Lodge at ... Geneva-on-the-Lake, Geneva-on-the-Lake, Ohio. There were 386 total entries this year with 322 receiving medals: 38 ...

  8. Lettuce Cook: Let's Start Cooking Program

    https://greene.osu.edu/news/lettuce-cook-lets-start-cooking-program

    office this June for a three day cooking program! Lettuce Cook is designed for youth ages 7-12, who are ...

  9. Savoring Ohio Produce Webinar Series

    https://franklin.osu.edu/events/savoring-ohio-produce-webinar-series

    Ohio State University Extension. You are welcome to register for just one or all of them. May 3: ... Asparagus and Peas May 17: Berries and Strawberries May 31: Onions and Herbs June 14: Greens June 28: Beans ... July 26: Peaches August 9: Corn August 23: Melon September 6: Broccoli, brussels sprouts, cauliflower ...

  10. Welcome Shaimaa Hamad

    https://ansci.osu.edu/news/welcome-shaimaa-hamad

    The Ohio State University. Shaimaa specializes in the research area of Immunology with the following ...

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