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  1. Storage of Fall Fruit and Vegetable Crops After Harvest

    https://wayne.osu.edu/news/storage-fall-fruit-and-vegetable-crops-after-harvest

    similar manner as onions. Winter Squash and sweet potatoes that are cured for 10-14 days at 75-80 degrees ... degrees F for 4-5 days can be kept for 4-5 months. Onions need cured for approximately 2 weeks, where they ...

  2. Animals / Livestock

    https://wayne.osu.edu/program-areas/4-h-youth-development/animals-livestock

    4-H / Jr. Fair Project Areas Beef Building 10 Dairy Dogs Goats Horses Poultry Rabbits Sheep ...

  3. Beef

    https://wayne.osu.edu/beef

    am- 2:00 pm, Coliseum, Wayne County Fairgounds March 19- 22- Ohio Beef Expo  Enroll in 4-H through ... taking a market beef, beef breeding, beef feeder or dairy beef feeder project. An excellent resource for ...

  4. “Take a Break!” Email Wellness Challenge

    https://wayne.osu.edu/news/%E2%80%9Ctake-break%E2%80%9D-email-wellness-challenge

    year. If you are ready to Take a Break!, Educators with Ohio State University Extension are ready to help! ... resources available on the Ohio State University Extension Live Healthy Live Well Blog and Facebook pages. ...

  5. Developing a Farm Digital Strategy 1- Introduction

    https://ohioline.osu.edu/factsheet/fabe-555

    Specialist, Department of Food, Agricultural and Biological Engineering, Ohio State University Jenna Elleman, ... Resources, Ohio State University Extension Digital technologies today are shaping how we do business and how ... volumes of data for a field.   A study conducted by the Ohio State Digital Ag team in 2017 collected 60.4 ...

  6. Developing a Farm Digital Strategy 2 – Precision Technology and Data Generation

    https://ohioline.osu.edu/factsheet/fabe-556

    Specialist, Department of Food, Agricultural and Biological Engineering, Ohio State University Jenna Elleman, ... Resources, Ohio State University Extension Farm Data Data is nothing new to agriculture and, specifically, ... Ohio State University Extension Digital Ag Team Agronomic Data  Figure 2. An example of agronomic data. ...

  7. Developing a Farm Digital Strategy 3 – Data Management Considerations

    https://ohioline.osu.edu/factsheet/fabe-557

    Specialist, Department of Food, Agricultural and Biological Engineering, Ohio State University Jenna Elleman, ... Resources, Ohio State University Extension The key to making data valuable to a farm is storing it in ... information for farm decisions. (Developed by the Ohio State University Extension Digital Ag Team. ...

  8. Preparing for Fall

    https://wayne.osu.edu/news/preparing-fall

    know more details, please contact the office at 330-264-8722 or my e-mail at hill.14@osu.edu     ...

  9. Dairy

    https://wayne.osu.edu/dairy

    ...

  10. Frost-Damaged Forages

    https://wayne.osu.edu/news/frost-damaged-forages

    another 10 to 14 days before grazing the new growth. Do not allow hungry or stressed animals to graze ... practices include removing tarps from a portion of the silo a day or two before removing the silage from the ... dry, which usually takes 5 to 7 days. After a  non-killing frost, do not allow animals to graze for two ...

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