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  1. Smart Eating for Healthy Aging

    https://ohioline.osu.edu/factsheet/ss-207-06

    Family and Consumer Sciences, Ohio State University Extension Updated 2005: Christine Wisler, Dietetic ... Intern, Department of Human Nutrition, The Ohio State University; and Abbey Mens, Dietetic Intern, ... Department of Human Nutrition, The Ohio State University Nutrition needs change with age. Some changes are ...

  2. Composting at Home

    https://ohioline.osu.edu/factsheet/hyg-1189-99

    Extension, Wooster Joe E. Heimlich, Emeritus, Food, Agricultural and Environmental Sciences, Ohio State ... Agriculture and Natural Resources, Ohio State University Extension, Miami County Original authors 1999: ... Frederick C. Michel, Jr., Professor, Food, Agricultural and Biological Engineering, Ohio State University ...

  3. Silage Season

    https://wayne.osu.edu/news/silage-season

    knowing how to shear can save you money and keep your flock healthy. On Tuesday, September 14 at 10:30 AM, ... I talked about preparing for silage season back in the July edition of the Buckeye Dairy News. ... confined spaces also have poor ventilation. The Ohio State Factsheet AEX 591.5.1 “Silo Safety” goes into ...

  4. Extension Today: Fall Lawn Care

    https://extension.osu.edu/today/extension-today-fall-lawn-care

    Facility at Ohio State. ...

  5. FCS 2021 Conference

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2021-conference

    Requests made 10 business days prior to the event will generally allow us to provide seamless access, but ...

  6. Providing Livestock Comfort at the County Fair

    https://ohioline.osu.edu/factsheet/aex-155-04

    Brugger, Associate Professor, Ohio State University Extension Most Ohio county fairs have days that are hot ... Associate Professor, Food, Agricultural, and Environmental Sciences, Ohio State University Extension, ... Hancock County Chris Zoller, Associate Professor, Food, Agricultural, and Environmental Sciences, Ohio ...

  7. Agenda

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2021-conference/agenda

    event, please contact Amanda Rysz at  rysz.4@osu.edu. Requests made 10 business days prior to the event ...

  8. Breakout Session descriptions

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2021-conference/breakout-sessions

    a 3-D virtual home tour that promote sustainable every-day actions. The final purpose is to discuss how ... and Emily Marrison have both received several Ohio JCEP and NEAFCS awards for radio, podcast, blog, ... Christie Welch, Eric Barrett, Darlene Wolnik, Jaime Hadji To assist Ohio farmers markets learn from ...

  9. Extension Today: Farm Science Review

    https://extension.osu.edu/today/extension-today-farm-science-review

    professionals and the general public can learn SO much with a day trip to FSR, as it is fondly known. FSR is hosted ... by The Ohio State University College of Food, Agricultural, and Environmental Sciences. FSR has many ... about how ag professionals do what they do so well – take a day trip and make the short drive to the ...

  10. Tomatoes and the Wayne County Fair

    https://wayne.osu.edu/news/tomatoes-and-wayne-county-fair

    Try to balance with your other meals to get the needed dairy, whole grain, fruits and vegetables your ... well.  Don’t forget to drink water during these hot days too!  Remember to only fill your water bottles ... of juice?  About 23 pounds of tomatoes are needed per canner load of 7 quarts; 14 pounds will yield ...

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