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  1. Manure Science Review to feature innovative MVP Dairy

    https://cfaes.osu.edu/news/articles/manure-science-review-feature-innovative-mvp-dairy

    Joining MVP Dairy in hosting Manure Science Review are The Ohio State University College of Food, ... (Ohio) Crops Livestock Natural Resources and Environment Wooster area (Ohio) Kurt Knebusch ... Kurt Knebusch CELINA, Ohio—Manure Science Review this year will feature a cutting-edge livestock ...

  2. Live Online MS Office Training

    https://cfaes.osu.edu/news/events/live-online-ms-office-training-0

    Use Every Day ➢ August 26 – Basic Excel ➢ September 2 – Intermediate Excel ➢ September 9 – Advanced ... Excel ➢ September 16 – Basic Word ➢ September 23 – Access ➢ September 30 – Advanced Outlook For more ...

  3. Selecting, Storing, and Serving Ohio Sweet Corn

    https://ohioline.osu.edu/factsheet/hyg-5516

    and Consumer Sciences, Ohio State University Extension Original reviewer: Lydia Medeiros, Ph.D., R.D., ... Specialist, Ohio State University Extension Original author: Barbara A. Brahm, Educator, Family and Consumer ... Sciences, Ohio State University Extension Fresh sweet corn has long been an American favorite. In Ohio, the ...

  4. 2021 Urban Landscape Pest Management Workshop WEBINAR

    https://cfaes.osu.edu/news/events/2021-urban-landscape-pest-management-workshop-webinar

    State University Extension and Ohio Department of Agriculture September 9, 2021   Online Webinar ... attend the entire day to meet the five hours required for an Ohio commercial license. PreRegistration ... Urban Landscape Pest Management Workshop Commercial Pesticide Recertification Sponsored by: Ohio ...

  5. Selecting, Storing, and Serving Ohio Peppers

    https://ohioline.osu.edu/factsheet/hyg-5528

    are available from mid-July through September.  For information on pepper varieties in Ohio, contact ... Consumer Sciences, Ohio State University Extension Original reviewer: Lydia Medeiros, PhD, RD, Specialist, ... Ohio State University Extension Original author: Barbara A. Brahm, Educator, Family and Consumer ...

  6. Selecting, Storing, and Serving Ohio Greens

    https://ohioline.osu.edu/factsheet/hyg-5519

    Ohio State University Extension Original reviewer: Lydia Medeiros, PhD, RD, Specialist, Ohio State ... University Extension Original author: Barbara A. Brahm, Educator, Family and Consumer Sciences, Ohio State ... University Extension The most common types of greens grown in Ohio include spinach, leaf lettuce, kale, ...

  7. Selecting, Storing, and Serving Ohio Blueberries, Blackberries, and Raspberries

    https://ohioline.osu.edu/factsheet/HYG-5511

    Consumer Sciences, Ohio State University Extension Revised 2009: Julie Kennel Shertzer, Program Specialist, ... Human Nutrition Original reviewers: Lydia C. Medeiros, PhD, RD, Specialist, Ohio State University ... Extension and Richard C. Funt, Specialist, Horticulture, Ohio State University Extension Original author: ...

  8. Selecting, Storing, and Serving Ohio Peas

    https://ohioline.osu.edu/factsheet/hyg-5527

    Consumer Sciences, Ohio State University Extension Original reviewer: Lydia Medeiros, PhD, RD, Specialist, ... Ohio State University Extension Original author: Barbara A. Brahm, Educator, Emeritus, Family and ... Consumer Sciences, Ohio State University Extension Peas are a cool weather crop available in June and July. ...

  9. Beef Quality Assurance Certification and REcertification

    https://fairfield.osu.edu/events/beef-quality-assurance-certification-and-recertification

    Beef Quality Assurance Certification and REcertification set for September 15 Following the lead ... Wednesday, September 15. The program will be held at the Fairfield County Fairgrounds and will begin at 5:45 ... the meat case they are willing to pay for high quality beef. Plan to attend on September 15th and ...

  10. Selecting, Storing, and Serving Ohio Onions

    https://ohioline.osu.edu/factsheet/hyg-5524

    Specialist, Family and Consumer Sciences, Ohio State University Extension Original reviewer: Lydia Medeiros, ... PhD, RD, Specialist, Ohio State University Extension Original author: Barbara A. Brahm, Educator, ... Family and Consumer Sciences, Ohio State University Extension Onions are a strong-flavored vegetable and ...

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