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  1. Ever-Evolving Aspects of Cannabis Production

    https://ohioline.osu.edu/factsheet/anr-99

    spectrum for 14 hours or more daily. Short-day plants initiate flowering as daylight hours decrease due to ... Horticulture and Crop Science, The Ohio State University A recent article published in Ohioline summarizes how ... states like Ohio. In that article, federal and state regulations are put in perspective, followed by ...

  2. Dining with Diabetes

    https://mahoning.osu.edu/events/dining-diabetes-6

    Consumer Sciences Educators from the Ohio State University Extension, to learn the basics of diabetes ... click HERE to register. Once registered, you will receive a link to join the meeting one day prior to ...

  3. Dining with Diabetes

    https://mahoning.osu.edu/events/dining-diabetes-5

    Consumer Sciences Educators from the Ohio State University Extension, to learn the basics of diabetes ... click HERE to register. Once registered, you will receive a link to join the meeting one day prior to ...

  4. OCVN Open House

    https://mahoning.osu.edu/events/ocvn-open-house-1

    To view the program flier, click HERE The OSU Extension Ohio Certified Volunteer Naturalist ... Program provides intensive nature focused training to interested Ohio residents. Applicants to the program ... while giving back through community service. Ohio Certified Volunteer Naturalists provide educational ...

  5. Open House: Master Gardener Volunteer Training

    https://mahoning.osu.edu/events/open-house-master-gardener-volunteer-training

    horticulture to interested Ohio residents who then volunteer their time assisting with educational programs and ...

  6. Naturalist Series: Bats: What you Didn't Learn Watching Batman

    https://mahoning.osu.edu/events/bats-what-you-didnt-learn-watching-batman

    information on Ohio’s bats from species, habitat and life cycles (where do they spend their time and when), ...

  7. Smart Eating for Healthy Aging

    https://ohioline.osu.edu/factsheet/ss-207-06

    Family and Consumer Sciences, Ohio State University Extension Revised 2005: Christine Wisler, Dietetic ... Intern, Department of Human Nutrition, The Ohio State University Revised 2005: Abbey Mens, Dietetic ... Intern, Department of Human Nutrition, The Ohio State University Nutrition needs change with age. Some ...

  8. Mono-, Relay-, and Double-Crop Production Systems in Northwest Ohio

    https://ohioline.osu.edu/factsheet/anr-100

    Professor, Horticulture and Crop Science, The Ohio State University Eric Richer, Educator, Agriculture and ... Natural Resources, Ohio State University Extension Producers are often interested in ways to diversify and ... Ohio environment. Cropping systems are listed below with planting and harvesting dates shown in Table ...

  9. Tool-Based Analyses of Monthly Heating Costs for Protected Cultivation in Ohio

    https://ohioline.osu.edu/factsheet/anr-98

    States Department of Agriculture, Application Technology Research Unit (USDA ARS) in Wooster, Ohio. This ... ANR-98 Agriculture and Natural Resources 09/30/2021 Author 2021: Chieri Kubota, Director, Ohio ... Controlled Environment Agriculture Center, Professor, Department of Horticulture and Crop Science, The Ohio ...

  10. Providing Livestock Comfort at the County Fair

    https://ohioline.osu.edu/factsheet/aex-155-04

    Ohio county fairs have days that are hot and miserable for livestock, youth exhibitors, and fairgoers. ... Associate Professor, Food, Agricultural, and Environmental Sciences, Ohio State University Extension, ... Sciences, Ohio State University Extension, Tuscarawas County Original author: Glen Arnold, Associate ...

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