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  1. Freezing and Canning of Venison

    https://wayne.osu.edu/news/freezing-and-canning-venison

    five days (at 40 F or below) before canning or freezing. Ground venison may be stored in the ... refrigerator for one to two days (at 40 F or below) before canning or freezing. Trim and discard bloodshot meat ... office, hill.14@osu.edu or 330-264-8722.   Melinda Hill is an OSU Extension Family & Consumer Sciences ...

  2. Food Safety for Holiday Meals

    https://wayne.osu.edu/news/food-safety-holiday-meals

    This year, some days trudged along while others flew past, and now the holiday season is here. ... Fahrenheit. Eat or freeze leftovers within 3 to 4 days (gravy within 2 days). Do not leave leftovers to become ... within 3 to 4 days, place them in the freezer. Be sure to reheat leftovers to 165 degrees Fahrenheit. ...

  3. Healthy Aging Telecasts

    https://auglaize.osu.edu/program-areas/family-and-consumer-sciences/healthy-aging-telecasts

    Healthy Aging Telecasts Examine Senior Caregiving Kathy Tutt, educator, Ohio State University ...

  4. Overcoming Healthcare Disparities

    https://equityandinclusion.cfaes.ohio-state.edu/events/overcoming-healthcare-disparities

    Officer at The Ohio State University, the Driving Change series showcases Ohio State’s leadership in ... and opportunities to engage with Ohio State in Diversity and Inclusion initiatives, core issues, and ...

  5. COVID-19 and the APIDA Community: Impacts, Historical Oppression, Allyship

    https://equityandinclusion.cfaes.ohio-state.edu/events/covid-19-and-apida-community-impacts-historical-oppression-allyship

    COVID-19 is having on Asian/Asian American communities both here at Ohio State and nationwide. We'll ...

  6. JOB OPENING- EXTENSION EDUCATOR

    https://auglaize.osu.edu/news/job-opening-extension-educator

    2020.  Location is Wapakoneta, Ohio.  For full details apply at http://jobsatosu.com with Job Opening ... Number 462566. Also 4-H Youth Development Extension Educator in Van Wert, Ohio.  Job Opening Number ...

  7. A Force for Nature: Lucy Braun

    https://ocvn.osu.edu/news/force-nature-lucy-braun

    places in Ohio and Kentucky, including the Edge of Appalachia Preserve System in Adams County, Ohio ...

  8. Do's and Dont's for Getting Your Yard and Garden Ready for Winter

    https://wayne.osu.edu/news/dos-and-donts-getting-your-yard-and-garden-ready-winter

    year even better. Take advantage of the nice days that we have left this fall, because once winter sets ...

  9. Thanksgiving Savings Tips

    https://wayne.osu.edu/news/thanksgiving-savings-tips

    more time together.  Think outside the box and look for ways to enjoy the day celebrating life. On our ... hill.14@osu.edu   or call at 330-264-8722….May we all find ways to put a smile on someone’s face during this ...

  10. Grazing Crop Residue

    https://wayne.osu.edu/news/grazing-crop-residue

    smaller areas each day increases feed efficiency and consistency. Also, in years when corn lodging is ... other day, create one-acre paddocks. (25,000lbs. of livestock eating 2.5% body weight = 625lbs. daily ... x 2 days = 1250 lbs. consumed with 1,400lbs. available forage per acre.) The above are examples only. Your ...

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