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  1. A Day in the Woods series 'ADVICE from the WOODS'

    https://ocvn.osu.edu/events/day-woods-series-advice-woods

    Registration is now open for the 2 nd Virtual A DAY in the WOODS program “ADVICE from the WOODS”.  ... to register and to submit your questions for this event. https://u.osu.edu/apsley.1/2021/01/14 ... Ohio” are now available at: ...

  2. Workshop set for greenhouse growers: Listen to your plants, improve production

    https://cfaes.osu.edu/news/articles/workshop-set-for-greenhouse-growers-listen-your-plants-improve-production

    wicks.14@osu.edu 330-202-3533 Extension OARDC College Events/Announcements Columbus area (Ohio) Crops Wooster area ... Kurt Knebusch WOOSTER, Ohio—Drones. Automation. Artificial intelligence. They’re some of the new, ... Wooster. How to register The workshop runs from 10 a.m. to 2 p.m. on all three days of the event. Full ...

  3. Media advisory: Virtual ribbon-cutting for new CFAES Wooster science building

    https://cfaes.osu.edu/news/articles/media-advisory-virtual-ribbon-cutting-for-new-cfaes-wooster-science-building

    Sherrie R. Whaley WOOSTER, Ohio—Please join us on Thursday for the official opening of the Ohio ... Jan. 14, 2021 Who: Join Ohio State vice president and CFAES Dean Cathann A. Kress and special guests ... Extension Faculty and Staff OARDC Media Advisory College Events/Announcements Wooster area (Ohio) Sherrie R. ...

  4. Share ideas for growing the bioeconomy despite uncertain times

    https://cfaes.osu.edu/news/articles/share-ideas-for-growing-the-bioeconomy-despite-uncertain-times

    Kurt Knebusch WOOSTER, Ohio—With the COVID-19 pandemic raging on, the U.S. bioeconomy ... Environment Wooster area (Ohio) Kurt Knebusch knebusch.1@osu.edu 330-263-3776 ... is facing challenges. On Friday, Feb. 12, from 9 a.m. to noon, The Ohio State University’s Advanced BioSystems Workshop ...

  5. Livestock and Dairy

    https://agnr.osu.edu/programming/livestock-dairy

    Webinar- January 19, 2021 Dairy Cattle Welfare Council Webinar Series- January 20, 2021 Ohio Cow/Calf ... (Virtual)- February 4, 2021 Ohio Cow/Calf Management Webinar School- February 8, 2021 Dairy Labor Management ... the Dairy Farm- Mini Series Session 1- February 17, 2021 OSU Junior Swine Day (Virtual)- February 20, ...

  6. Northwest Ohio Corn and Soybean Day- January 21

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-02/northwest-ohio-corn-and-soybean-day-january-21

    The annual Northwest Ohio Corn & Soybean Day will be held in a 100% virtual format this ... session. Attending the complete program will qualify for Ohio Fertilizer Re-certification (a.k.a. Category ... speakers for the day include: Soil Health Mindset – Adopting Practices and Measuring Success, Abbey Wick, ...

  7. Water Quality Wednesday

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-02/water-quality-wednesday

    many industries. Since agriculture occupies much of the land area in Ohio, adapting farming operations ... work for your situation. Join The Ohio State University Extension Water Quality Team and guest speakers ... Quality Litigation update with Peggy Hall April 14 th: 10-11:30am – Water Quality in the Western Lake Erie ...

  8. BLAST OFF! Launch your PARENTING to new heights

    https://cfaes.osu.edu/news/events/blast-launch-your-parenting-new-heights

    kendle.14@osu.edu, MS, RDN, LD, OSU Extension Educator, Tuscarawas County Bridget Britton, britton.191@osu.edu, MSW, ...

  9. CFAES names 2020–2021 Distinguished Professors

    https://cfaes.osu.edu/news/articles/cfaes-names-2020%E2%80%932021-distinguished-professors

    Community Food, Food Safety, Food Insecurity Wooster area (Ohio) CFAES News Team cfaesnews@osu.edu ... CFAES News Team COLUMBUS, Ohio—The Ohio State University College of Food, Agricultural, and ... Enrichment and the Second-Year Transformational Experience Program in Ohio State’s  Office of Student ...

  10. Chow Line: Saving money on meals using slow cookers

    https://cfaes.osu.edu/news/articles/chow-line-saving-money-meals-using-slow-cookers

    than on low, for all-day cooking or for less tender cuts, you may want to use the low setting. If you ... Chow Line is a service of The Ohio State University College of Food, Agricultural, and Environmental ... Sciences and its outreach and research arms, Ohio State University Extension and the Ohio Agricultural ...

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