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April 2025 Department Highlights

https://fst.osu.edu/april-2025-department-highlights

during the April 16 th Ohio State Board of Trustees meeting. FST distinguished seniors Megan Chludzinski, ... This award is sponsored by Ohio State Student Life Sustainability and is presented to an individual ... Ohio State University who have made significant contributions to the food science and technology ...

March 2025 Department Highlights

https://fst.osu.edu/march-2025-department-highlights

scholastic achievements and dedication to Phi Tau Sigma. Veeramani has also been selected to receive an Ohio ... hazards in low-acid and acidified low-acid canned foods. On March 10- 14, the Food Industries Center ... The 5-day course provided an overview of the basic principles in food processing, technology, and ...

Ella Wins 2nd Place at the GRS in the Results Posters Category

https://hcs.osu.edu/news/ella-wins-2nd-place-grs

Student Association that provides HCS students and faculty from both our Wooster and Columbus campuses ... research going currently? I have just begun my collaboration with the 14 other universities I will be ...

Brenda Wins 1st Place at the GRS in the Proposal Posters Category

https://hcs.osu.edu/news/brenda-wins

the HCS Graduate Student Association that provides HCS students and faculty from both our Wooster ...

February 2025 Highlights

https://fst.osu.edu/february-2025-highlights

the Ohio Soybean Council Foundation Scholarship Program. Veeramani is advised by Dr. Osvaldo ... Campanella. Congratulations to Xinyue Fan who placed 2 nd in The Ohio State University Graduate School’s 2025 ... Chair Dr. Monica Giusti. Dr. Ahmed Yousef was interviewed for an Ohio State News article about eggs and ...