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  1. October 2023 Highlights

    https://fst.osu.edu/october-2023-highlights

    Health, and Medicine as well as Ohio University to test precision nutrition to reverse the loss of muscle ... multi-PI, Dr. Brian Clark (Professor, Ohio University) in multiple colleges to test whether dietary ... Jimenez Flores and the American Dairy Association Mideast recently hosted a dinner to bring together dairy ...

  2. September 2023 Highlights

    https://fst.osu.edu/september-2023-highlights

    two-day event brought students together for opportunities to network with the Ohio Valley IFT and hear ... at Ohio State. OSU’s Meat Science Extension program was highlighted in the September issue of Meat ... Introductory HACCP Class for Meat and Poultry Processors on Aug. 31-September 1 at the Franklin County ...

  3. Yogurt may be the next go-to garlic breath remedy

    https://fst.osu.edu/news/yogurt-may-be-next-go-garlic-breath-remedy

    This story was origianlly published in Ohio State News Emily Caldwell caldwell.151@osu.edu Study ... high-protein foods may one day be formulated specifically to fight garlic breath.  “High protein is a very hot ... Barringer, professor of  food science and technology  at The Ohio State University.  “An unintended side ...

  4. Food Science and Technology Awarded Good-to-Great Grant

    https://fst.osu.edu/news/food-science-and-technology-awarded-good-great-grant

    Originally published by Ohio State News Good-to-Great Grants recipients announced The grants ... excellence The Ohio State University has selected nine proposals for  Good-to-Great Grant Program  support. ... Ohio State; create partnerships across departments, colleges and disciplines; consider their faculty on ...

  5. August 2023 Highlights

    https://fst.osu.edu/august-2023-highlights

    Smucker Company Mark your calendar and plan to join us on Friday, September 15th as we recognize these ... and The Ohio State University. Click here for more event information or to register. The department ... Upcoming Events September 6                FST Seminar Series Ouliana Ziouzenkova, PhD; OSU Department of ...

  6. May 2023 Highlights

    https://fst.osu.edu/may-2023-highlights

    The department hosted their annual graduation party and celebrated 14 undergraduate students, ... the Ohio State University Board of Trustees. Congratulations to Erica Kosmerl and Danielle Voss who ... turned out to participate in the event which took them through many beautiful outdoor spaces on the Ohio ...

  7. Award Winning Faculty and Staff

    https://fst.osu.edu/about-us/award-winning-faculty-and-staff

    lauded here at Ohio State, nationally and globally. Our faculty and our staff build upon our already ... Kowalcyk- 2010 National Academy of Inventors Fellow Monica Giusti- 2020 Research Awards American Dairy ... Science Assn. International Dairy Foods Assn. Research Award Rafael Jimenez-Flores – 2009 Asian Institute ...

  8. June and July 2023 Highlights

    https://fst.osu.edu/june-and-july-2023-highlights

    Dairy Science Association (ADSA) – Erica Kosmerl placed 1 st and Ronald Meléndrez-Alvarez placed 3 rd in ... the Graduate Student Oral Competition in Dairy Foods. Brianda González-Orozco placed 2 nd in the ... Graduate Student Poster Competition in Dairy Foods. Other students presenting research included Rolando ...

  9. FST Special Edition Newsletter – 2023 Summer Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2023-summer-graduation

    favorite memories at Ohio State include eating ice-cream in the snow, working on experiments in the dairy ... opportunity to share with us some of their favorite memories of their time at Ohio State in this special ... a master’s degree and was advised by Dr. Dennis Heldman. Jessica Laemont – My favorite memories of Ohio State ...

  10. The Harris Award

    https://fst.osu.edu/about-us/harris-award

    Jaykus visited Ohio State and presented a seminar on Wednesday, November 2nd as part of the ...

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