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  1. Manager Food Safety Certification Training

    https://coshocton.osu.edu/news/manager-food-safety-certification-training

    Thursdays, September 3, 10, and 17 from 8:30 a.m. until 4:00 p.m., with the proctored exam September 17 at ... meets Ohio Department of Health Manager certification requirements by providing in-depth food safety and ... examination. Those successfully completing the course will receive Ohio Department of Health Food Protection ...

  2. ReFED's Better Together: Food System Best Practices for Navigating COVID-19

    https://aede.osu.edu/events/refeds-better-together-food-system-best-practices-navigating-covid-19

    AEDE's Brian Roe and a panel of experts who study and work with consumers every day as they share best ...

  3. Principles of Agribusiness and Food Supply Chains

    https://aede.osu.edu/courses/aedecon-3105

    2020 In Person Wooster Columbus Major: Agribusiness and Applied Economics Agricultural, Environmental, ...

  4. The Talk on Friday Avenue®- “Value Chains in Food and Agriculture”

    https://aede.osu.edu/events/talk-friday-avenue%C2%AE-%E2%80%9Cvalue-chains-food-and-agriculture%E2%80%9D

    Ty Higgins; Director of Media Relations, Ohio Farm Bureau   Panelists:        Ben Brown, Assistant ...

  5. Meet Ashlee Balcerzak: Paving the Road to a Career in Higher Education

    https://fabe.osu.edu/news/meet-ashlee-balcerzak-paving-road-career-higher-education

    Together, they would attend events like Farm Science Review, a congressional tour of Ohio State’s Wooster ... of 2019.  Ashlee’s path to attending The Ohio State University started quite young; in fact, it began ... at birth.  “My family, especially my dad, has always dreamed that I would attend Ohio State. In fact, ...

  6. Dining with Diabetes Virtual Cooking Demonstrations

    https://coshocton.osu.edu/news/dining-diabetes-virtual-cooking-demonstrations

    Join Ohio State University Extension educator Emily Marrison virtually from her home kitchen each ... ” July 14- Dining with Diabetes “ Berry Pineapple Fluff ” July 21- Dining with Diabetes “ Sweet and Spicy ...

  7. COVID-19 Updates for the AEDE Community

    https://aede.osu.edu/about-us/covid-19-updates-aede-community

    Mean? Ohio State is encouraged by news that the federal government will be maintaining flexibility for ... online. Before the reversal, Ohio State had signed on to an amicus brief filed on behalf of 180 colleges ... messages from graduates, deans and other leaders from across Ohio State’s campuses. It will begin at 1:30 ...

  8. “Power-Based” Bargaining Over Trade: What Has Been the Economic Cost?

    https://aede.osu.edu/news/%E2%80%9Cpower-based%E2%80%9D-bargaining-over-trade-what-has-been-economic-cost

     (Ohio State University Moritz College of Law):  “Understanding the Economic and Politcial Effects of ...

  9. Fridge Study Reveals American Buying, Storing, and Consuming Trends During COVID-19

    https://aede.osu.edu/news/fridge-study-reveals-american-buying-storing-and-consuming-trends-during-covid-19

    COLUMBUS, Ohio- It is no surprise that the COVID-19 pandemic has led Americans to eat at home more ... often. A group of researchers with the Ohio State Food Waste Collaborative  recently surveyed 500 people ... last year,” said Brian Roe, the study’s senior author and leader of the Ohio State Food Waste ...

  10. "Power-Based” Bargaining Over Trade: Myopic Behavior by the United States?

    https://aede.osu.edu/news/power-based%E2%80%9D-bargaining-over-trade-myopic-behavior-united-states

    paper co-authored with  Professor Daniel Chow  (Ohio State University Moritz College of Law):  ...

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