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  1. Growing Degree Days as a Method of Rating the Maturity of Corn Hybrids

    https://ohioline.osu.edu/factsheet/agf-101

    the Ohio River in southwestern Ohio. Growing Degree Day accumulations for specific locations in the ... growing season for corn across Ohio, producers need a method of accurately rating the maturity of their ... seed corn companies rate hybrid maturity on the basis of “Growing Degree Days” (GDD) or “Heat Units.” ...

  2. Eating Nutritiously When the Power Is Out

    https://ohioline.osu.edu/factsheet/hyg-5582

    HYG-5582 Family and Consumer Sciences 02/11/2016 Patricia Brinkman, Extension Educator, Ohio State ... family nutritiously for a few days without power, if you are prepared. Having a supply of foods in your ... kept in the cabinet for a few months or more. Also included in this fact sheet is a three-day menu that ...

  3. Putting MyPlate on Your Table: Dairy

    https://ohioline.osu.edu/factsheet/SS-150

    Getting Dairy Foods on Your Table Start your day with a yogurt fruit smoothie. Add fat-free or low-fat ... Oliveri, M.S. Revised by Susan Zies, M.Ed., Extension Educator, Family and Consumer Sciences, Ohio State ... choosemyplate.gov. This fact sheet provides an introduction to the dairy food group. Why Dairy? Dairy products ...

  4. July 20 webinar focuses on long-term impact on farm operations

    https://cfaes.osu.edu/news/articles/july-20-webinar-focuses-long-term-impact-farm-operations

    Tracy Turner COLUMBUS, Ohio—Farmers and producers who may now—or will soon—face questions ... long-term care risks during a July 20 webinar offered by an agricultural law specialist from The Ohio State ... presented from noon to 1 p.m. by Robert Moore, CFAES agricultural and resource law specialist with Ohio ...

  5. Bonus Reads

    https://cfaes.osu.edu/newsletter/cfaes-impact/july-august-2022/bonus-reads

    to grow food through the Growing Franklin blog. Check out how to market fruit crops to Ohio wineries. ...

  6. CFAES nearing completion of new greenhouse research complex

    https://cfaes.osu.edu/newsletter/cfaes-impact/july-august-2022/cfaes-nearing-completion-new-greenhouse-research-complex

    there, it’s even better news for Ohio’s big-and-getting-bigger greenhouse industry.   Inside the complex, ... Horticulture and Crop Science. She’s also director of CFAES’ Ohio Controlled Environment Agriculture Center. ... 261-acre Waterman Agricultural and Natural Resources Laboratory on the Ohio State Columbus campus, the ...

  7. Farm Science Review

    https://cfaes.osu.edu/newsletter/cfaes-impact/july-august-2022/farm-science-review

    Caren Agricultural Center near London, Ohio. Presale tickets are $10 online and at Extension county ...

  8. Common Rust of Corn

    https://ohioline.osu.edu/factsheet/plpath-cer-02

    diseases of corn in the U.S., but it rarely causes significant yield losses in Ohio field (dent) corn. ... abundant on the leaves. Pustules appear oval to elongate in shape, are generally small, less than 1/4 inch ... corn hybrids and sweet corn varieties within 7 days after infection. Occasionally, chlorosis and death ...

  9. Grain Quality Attributes of TopCross® High Oil, High Lysine, Waxy, and Conventional Yellow Dent Corns

    https://ohioline.osu.edu/factsheet/agf-137-99

    University–Ohio Agricultural Research and Development Center (OARDC) in Wooster. The high lysine and waxy corn ... Wooster, Ohio 1997 Type Amino Acid Composition* Tau Asp Thr Ser Glu Pro Gly Ala Cys Val Met Iso Leu Tyr Phe ... a number of specialty corns that can be successfully grown in Ohio, including high oil, high lysine, and ...

  10. Food Preservation: Preserving Water for Emergency Use

    https://ohioline.osu.edu/factsheet/hyg-5354

    crucial. Storage needs should be estimated at 1 gallon of water per person, per day. A normally active ... person needs to drink at least 2 quarts of water per day (more in warmer climates). Additional clean ... (about 2 liters) 8 drops or 1/8 teaspoon 1 gallon 16 drops or 1/4 teaspoon Chlorination will not kill ...

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