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Food Safety & Food Protection Training
a ServSafe Manager Certification and an Ohio Department of Health Food Protection Certificate. The ServSafe ... the Ohio Department of Health's Level One certification in Food Protection. If You would like ...
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Farming with Alzheimer’s Disease
https://ohioline.osu.edu/factsheet/AEX-982.9
Ohio AgrAbility Fact Sheet Series AEX-982.9 Agriculture and Natural Resources 11/08/2013 S. Dee ... Biological Engineering, The Ohio State University Kent McGuire, Ohio AgrAbility Program Coordinator, ... Agricultural Safety and Health, Food, Agricultural and Biological Engineering, The Ohio State University ...
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Occasional Quantity Cook Training
preparation and/or service, Ohio State University Extension faculty, staff, and volunteers must follow local ...
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Soil Phosphorus and Crop Response to Phosphorus Fertilizer in Ohio
https://ohioline.osu.edu/factsheet/anr-0146
Specialist/Assistant Professor; Food, Agricultural, and Environmental Sciences; Ohio State University Extension Greg ... LaBarge, Field Specialist/Professor; Food, Agricultural, and Environmental Sciences; Ohio State University ... Extension Phosphorus (P) is critical for crop production but also poses a threat to water quality in Ohio ...
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Forage Testing for Beef Cattle
https://ohioline.osu.edu/factsheet/anr-0149
County, Ohio State University Extension Ted Wiseman, Educator, Ag/NR Perry County, Ohio State University ... bags. Collect samples for two or three days and then mix them thoroughly and subsample 1–2 pounds. ... their body weight in dry matter (DM) per day of good quality forage. This means that a 1,000-pound cow ...
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Ohio Phosphorus (P) Use by Crop Reporting District
https://ohioline.osu.edu/factsheet/anr-0144
Systems, The Ohio State University Using phosphorus (P) crop fertilizer has environmental and agronomic ... issues and harmful algal blooms. A review of regional data of Ohio, the application of P as fertilizer by ... management: All nine Ohio crop reporting districts (CRDs) show a declining trend in P 2 O 5 usage from 1994 to ...
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Controlling Non-Native Invasive Plants in Ohio Forests: Bush Honeysuckle
https://ohioline.osu.edu/factsheet/F-68
Forestry; College of Food, Agricultural, and Environmental Sciences; Ohio State University Extension Amur, ... The three most common bush honeysuckle species found in Ohio, Tartarian (L. tatarica), Amur (L. ... that turn yellow as they age; Tartarian has pale pink to crimson flowers. Fruits —small (1/4 inch) ...
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Using Local Woodlot Lumber
https://ohioline.osu.edu/factsheet/F-9-03
Agricultural, and Environmental Sciences; Ohio State University Extension Ohio's Appalachian hardwoods are ... unique in their variety, quality and beauty. Ohio's forests contain well over 100 different ... on a farm in southern Ohio. Photo: Courtesy of Gary Haynes. Physical and mechanical properties ...
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Soil Testing, Plant Sampling and Water Quality
https://greene.osu.edu/program-areas/agriculture-and-natural-resources/soil-and-water-quality
our front door at your convenience. We will contact you within approximately 10 business days with ... soon should I receive test results? You should receive test results in approximately 10 business days ... . The analysis takes 3 to 5 working days from the time the lab receives the samples. The results are ...
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Using the Tree Measuring Stick
https://ohioline.osu.edu/factsheet/F-62
Forestry; College of Food, Agricultural, and Environmental Sciences; Ohio State University Extension The ... in Ohio. Example: A tree that measures 18 inches d.b.h. and is 3 16-foot logs in merchantable height ... unit of measure for firewood in Ohio is the cord, which is the amount of tightly stacked wood contained ...