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  1. Rabbit Basics for the Beginner

    https://ohioline.osu.edu/factsheet/4h-31

    Parker Phares, and Travis West Extension Educators, Ohio State University Extension Rabbits are a popular ... categories can be expected to gain approximately 7 ounces per day if provided adequate feed and water on ... 16–18% for growing market rabbits; 14–16% for maintaining body weight on mature rabbits (non-breeding ...

  2. Crop Estimation of Grapes

    https://ohioline.osu.edu/factsheet/HYG-1434-11

    Viticulture Extension Specialist Department of Horticulture and Crop Science, Ohio Agricultural Research and ... Development Center, The Ohio State University Paolo Sabbatini, Assistant Professor and Viticulture Extension ... a shorter Stage II (7–10 days) than does Cabernet franc (15–25 days). Methods of Crop Estimation ...

  3. Ohio’s Natural Enemies: Harvestmen (also known as daddy longlegs)

    https://ohioline.osu.edu/factsheet/ent-68

    ENT-68 Agriculture and Natural Resources 01/14/2016 Mary Gardiner, Department of Entomology Mary ... Griffith, Ohio State University Extension Harvestmen are arachnids in the order Opiliones. The scientific ... blend in well with surroundings. Several species of harvestmen are found in Ohio gardens. Phalagium ...

  4. Cherry Leaf Spot

    https://ohioline.osu.edu/factsheet/plpath-fru-40

    61-62 6 47 25 63-68 5 48 23 69-70 6 49 20 71-72 7 50 19 73 8 51 17 74 9 52 15 75 11 53 14 76 12 54 12 77 ... 14 55 11 78 16 56 10 79 18 57 9 80 21 58 8 81 28 59-60 7     a Requirements for primary (ascospore) ... short as five days. When rain and dews are absent and at lower temperatures, as long as 15 days may be ...

  5. Grape Black Rot

    https://ohioline.osu.edu/factsheet/plpath-fru-24

    Department of Plant Pathology, Ohio Agricultural Research and Development Center, Wooster, OH. Black rot is ... one of the most damaging diseases of grapes in Ohio and other northeastern states. The disease is ... spread to new tissues. In Ohio, ascospores are an important source of spring infections. Often various ...

  6. Characteristics of a Boomtown

    https://ohioline.osu.edu/factsheet/cdfs-sed-2

    and gas development in Ohio, it is estimated more than 600 Ohioans have become millionaires (Downing, ... drilling and filling in supporting supply chain; (4) mature stage of production” (p. 14).    Image 1: ... technology), many modern day boomtowns are related to oil and gas development. While economic shocks ...

  7. Anthracnose of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-15

    warm regions of the United States. The disease is not common in Ohio; however, it caused severe damage ... in a central Ohio vineyard on the cultivar ‘Vidal’ in 1993 and in a southern Ohio vineyard on the ... the temperature, the faster disease develops. Disease symptoms start to develop approximately 13 days ...

  8. New and Revised Community Development Fact Sheets Now Available

    https://comdev.osu.edu/news/new-and-revised-community-development-fact-sheets-now-available

    Ohio General Assembly passed legislation enabling local communities to create special-purpose districts ... Sub. HB 182 adopted by the 131st Ohio General Assembly in 2015. A JEDD agreement enables townships, ... information resource produced by Ohio State University Extension. Through Ohioline, you have access to ...

  9. Guide to Creating Food Plots for White-Tailed Deer

    https://ohioline.osu.edu/factsheet/anr-61

    turnips. Photo by Clif Little, Ohio State University Extension. Food Plot Size Food plot size is dependent ... Ohio State University Extension. Food Plot Shape The shape and layout of the food plot also needs to be ... direct sun for at least four to six hours each day to provide adequate sunlight for plant growth. You may ...

  10. Growing Peppers in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1618

    Resources, Franklin County Peppers (Capsicum spp.) are warm-season vegetables grown as annuals in Ohio. They ... and shape, hardiness zones, disease resistance, and days to maturity to find what works for you. Talk ... reduced yield. Temperatures should be between 70 and 80 degrees Fahrenheit in the day, and above 55 ...

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