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Know the Production Risks with Continuous Corn
https://news-archive.cfaes.ohio-state.edu/news-release/know-production-risks-continuous-corn
February 19, 2007 COLUMBUS, Ohio-- Crop rotation is the key to maximizing yields while reducing ... potential problems with insect and diseases. However, some Ohio growers are willing to accept the risks of ... Ohio State University Extension agronomist, is encouraging growers to follow key management practices ...
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Some Fall Cover Crops Can Reduce SCN Populations
May 5, 2008 COLUMBUS, Ohio-- The benefits of cover crops continue to grow. Touted for conserving ... nematode populations in no-till fields. Ohio State University researchers in the Department of Horticulture ... nematode. Kent Harrison, a weed ecologist with the university's Ohio Agricultural Research and ...
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Crop Production Input Costs to Increase in 2008
https://news-archive.cfaes.ohio-state.edu/news-release/crop-production-input-costs-increase-2008
January 3, 2008 COLUMBUS, Ohio-- From seed to fertilizer, Ohio farmers can expect to pay more in ... input costs for corn and soybean production in 2008. Barry Ward, an Ohio State University Extension ... "Refer to Ohio State University and company research to make the best seed selections." • Consider ...
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Chow Line: When good mushrooms go bad (for 1/28/07)
https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-when-good-mushrooms-go-bad-12807
National Nutrient Database at http://www.ars.usda.gov/nutrientdata. Chow Line is a service of Ohio State ... University Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, ... This column was reviewed by Lydia Medeiros, food safety specialist with Ohio State University Extension ...
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Chow Line: Use crispers to store, separate produce
a damp paper towel to maintain moisture. Chow Line is a service of Ohio State University Extension and ... the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Martha ... Ecology, a state specialist with Ohio State University Extension, and a researcher with the Ohio ...
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Bad News for Growers: Too Much Wheat Means Low Prices
August 11, 2006 COLUMBUS, Ohio-- In theory, there is no difference between theory and practice. In ... practice, there is. For Ohio wheat growers, this "Yogism" could not be closer to the truth. With ... selling your crop because there will always be room for storage," said Matt Roberts, an Ohio State ...
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Fall Herbicide Application Later Than Normal Following Late Harvest
September 29, 2011 COLUMBUS, Ohio – Fall herbicide applications are still a good idea this year, ... despite a later-than-normal harvest, according to Ohio State University Extension weed specialist Mark ...
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Market Focus Returns to Weather, Broader Economy Following USDA Reports
September 13, 2011 COLUMBUS, Ohio – Farmers, commodity traders and market analysts will largely ... according to Ohio State University Extension agricultural economist Matt Roberts. “There just weren’t that ...
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Chow Line: Some foods risky during pregnancy (for 12/16/07)
Ohio State University Extension and the Ohio Agricultural Research and Development Center. Send ... College of Education and Human Ecology, a state specialist with Ohio State University Extension, and ... a researcher with the Ohio Agricultural Research and Development Center. Martha Filipic Lydia Medeiros ...
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Chow Line: Enjoy produce, but keep it safe (for 9/20/09)
https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-enjoy-produce-keep-it-safe-92009-0
produce can be rubbed with a soft-bristled brush while rinsing. Food safety specialists at Ohio State ... refrigerate it after one hour. Chow Line is a service of Ohio State University Extension and the Ohio ... column was reviewed by Lydia Medeiros, food safety specialist for Ohio State University Extension and ...