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  1. Selecting, Storing, and Serving Ohio Beans

    https://ohioline.osu.edu/factsheet/hyg-5509

    HYG-5509 07/09/2021 Revised 2021: Melinda Hill, Educator, Family and Consumer Sciences, Ohio State ... University Extension Original reviewer: Lydia Medeiros, PhD, RD, Specialist, Ohio State University Extension ... Original author: Barbara A. Brahm, Educator, Family and Consumer Sciences, Ohio State University Extension ...

  2. Status of Biorefineries in Ohio

    https://ohioline.osu.edu/factsheet/fabe-6602

    contributed more than $11.2 billion to Ohio’s economy in 2014 [2]. Ohio has more than 75,000 farms and 14 ... biobased products. Figure 1. Conceptual biorefinery. Biorefineries in Ohio The agriculture industry ... million acres of farmland [2]. In 2014, Ohio farmers produced about 610 million bushels of corn from 3.46 ...

  3. Post Corn, Going to Soybean: Use Cereal Rye

    https://ohioline.osu.edu/factsheet/anr-84

    soon after harvest as possible. In northern Ohio, this would be before November 1; in southern Ohio ... Agricultural and Natural Resources, Ohio State University Extension, Paulding County James J. Hoorman, Hoorman ... Soil Health Services, Jenera, Ohio This publication is intended to provide a starting point for farmers ...

  4. Selecting, Storing and Serving Ohio Carrots

    https://ohioline.osu.edu/factsheet/hyg-5514

    Specialist, Family and Consumer Sciences, Ohio State University Extension Original reviewer: Lydia Medeiros, ... PhD, RD, Specialist, Ohio State University Extension Original author: Barbara A. Brahm, Educator, ... Family and Consumer Sciences, Ohio State University Extension A native of Afghanistan, carrots are now ...

  5. Selecting, Storing, and Serving Ohio Blueberries, Blackberries, and Raspberries

    https://ohioline.osu.edu/factsheet/HYG-5511

    Consumer Sciences, Ohio State University Extension Revised 2009: Julie Kennel Shertzer, Program Specialist, ... Human Nutrition Original reviewers: Lydia C. Medeiros, PhD, RD, Specialist, Ohio State University ... Extension and Richard C. Funt, Specialist, Horticulture, Ohio State University Extension Original author: ...

  6. Come to Camp!

    https://mahoning.osu.edu/program-areas/4-h-youth-development/mahoning-county-4-h-camp

    opportunities on 227 acres in Northeastern Ohio. Nestled between beautiful Warner's Hollow and historical ... orchards, the unique campus is also home to Young Adventurers Day Camp, Grindstone Creek Lodge and ... Conference Center, and is an official stop on the Maple Tour in Northeastern Ohio. 4-H Camp Whitewood is ...

  7. Manure to Energy Through Anaerobic Digestion

    https://ohioline.osu.edu/factsheet/AEX-653.1

    Food, Agricultural, and Biological Engineering, The Ohio State University/Ohio Agricultural Research and ... 0.55 Dairy Cow 385 6.6 Beef Cattle 230 3.9 Poultry 2.5 0.04 *(National Sustainability Agriculture ... type of reactor can handle materials containing 11–14% total solids and can be insulated and heated to ...

  8. Calcium

    https://ohioline.osu.edu/factsheet/hyg-5506

    diet consume the following dairy amounts: Children 2-3: 2 cups of dairy per day Children 4-8: 2½ cups ... of dairy per day Youth 9-18: 3 cups of dairy per day Adults: 3 cups of dairy per day Unfortunately, ... the heart pumping, muscles moving, and nerves communicating. Each day, our bodies lose calcium through ...

  9. Potassium

    https://ohioline.osu.edu/factsheet/hyg-5588

    age 14 and over consume at least 4,700 milligrams of potassium every day. For children ages 9 to 13, ... the potassium recommendation is 4,500 milligrams per day, with children ages 4 to 8 requiring 3,800 ... milligrams per day. Recommendations for toddlers ages 1 to 3 years old are 3,000 milligrams daily. Most ...

  10. Opportunities for Teens

    https://mahoning.osu.edu/program-areas/4-h-youth-development/opportunities-teens

    are 14 years old www.ohio4h.org/awardsandscholarships     The Achievement Award Application is also ... youth opportunities. These opportunities are generally open to youth who are 14 years of age or older, ... 8-14 during 4-H camp. As a result of participation, counselors will develop the knowledge, skills, ...

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