Site

Search results

  1. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    approximately 10–14 days after R1. Plants defined as R2 have kernels similar to ”blisters” (Figure 11). Kernel ... Department of Horticulture and Crop Science, The Ohio State University Mark Licht, Extension Cropping Systems ... accumulation) primarily drive development, and it can be predicted (corn growing degree days, see how it works ...

  2. Marketing and Promotion of Nutrition Incentives

    https://ohioline.osu.edu/factsheet/cdfs-4115

    CDFS-4115 Community Development 10/12/2023 Amanda Osborne, Educator, Community Development, Ohio ... Specialist, The Ohio State University, South Centers For farmers market Supplemental Nutrition Assistance ... (EFNEP) educators who often work within Ohio State University Extension county Job and Family Services ...

  3. What to Look for in a Lawn Care Service

    https://ohioline.osu.edu/factsheet/hyg-4025-88

    Extension, Wooster David S. Gardner, Agronomist, Horticulture and Crop Science, Ohio State University ... type of program, which emphasizes fertilization during the September–November period (northern Ohio ... Nangle, Assistant Professor, Interim Program Coordinator – Turfgrass Management, Ohio State University ...

  4. The Case for an Outside Board of Directors for Closely Held Farm and Agricultural Businesses

    https://ohioline.osu.edu/factsheet/aede-0019

    Professor Emeritus, The Ohio State University; and Dean Emeritus, College of Agricultural and Life Sciences, ...

  5. COVID-19 and Deer Hunting Pathogen Safety

    https://ohioline.osu.edu/factsheet/1027

    a variety of symptoms within two to 14 days after exposure to the virus: fever or chills cough shortness of ... with sound medical advice. If you experience COVID-19 symptoms between two to14 days after processing ... “Cooking Venison for Flavor and Safety.” Preserving and Preparing. Accessed November 14, 2022. extension ...

  6. Interpreting a Soil Test Report

    https://ohioline.osu.edu/factsheet/agf-0514

    AGF-0514 08/08/2022 Greg LaBarge, Professor, Field Specialist, Agronomic Systems, Ohio State ... zone. Table 1. OM and CEC ranges typically found on a soil test report for mineral soils common in Ohio ... test result parameters with optimal soil test values for most Ohio crops.   Table 2. (PDF download) ...

  7. Ohio Farm Custom Rates 2012

    https://ohioline.osu.edu/factsheet/AEDE-11-12

    AEDE-11-12 Agriculture and Natural Resources 03/14/2024 Reviewed by: Barry Ward, Assistant ... Professor; College of Food, Agricultural, and Environmental Sciences, Ohio State University Extension A large ... number of Ohio farmers hire out for machinery operations and other farm related work. This is often due ...

  8. Accepting SNAP Benefits at Ohio Farmers Markets

    https://ohioline.osu.edu/factsheet/anr-0065

    November 5, 2018 by Christie Welch, Program Specialist; Direct Agricultural Marketing, Ohio State ... Education Specialist; College of Food, Agriculture, and Environmental Sciences, Ohio State University ... the ability to spend those benefits at all farmers markets in Ohio. In 2013 there were 117 Ohio ...

  9. Short Season Corn vs. Commonly Grown Corn Hybrid Maturities for Planting in Ohio 

    https://ohioline.osu.edu/factsheet/anr-94

    less than 100 days is limited and these hybrids are not usually evaluated in the annual OSU Ohio Corn ... from 2016 to 2018 and at the Ohio Agricultural Research and Development Center (OARDC) near Wooster ... degree days (GDDs) of the ultra-early and commonly grown maturity hybrids evaluated at Wooster and ...

  10. Bed Bugs

    https://ohioline.osu.edu/factsheet/hyg-2105

    Ohio State University Extension  Bed bugs have been well documented as pests since the 17th century, ... (~1 mm) long. Figure 1. Adult bed bug. Source: The Ohio State University Bed bugs superficially ... 12 eggs per day, and the eggs are deposited on rough surfaces or in cracks and crevices. The eggs are ...

Pages