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  1. Opportunities for Subsurface Nutrient Placement in Ohio

    https://ohioline.osu.edu/factsheet/fabe-56401

    days. Table 1 (click to download PDF). Opportunities for Sub-surface Nutrient Placement in Ohio ... Agricultural, and Biological Sciences; The Ohio State University Richard Colley III, Student; Food, ... Agricultural, and Biological Sciences; The Ohio State University Dena Wilson, Student; Agribusiness and Applied ...

  2. Ohio Farm Custom Rates 2012

    https://ohioline.osu.edu/factsheet/AEDE-11-12

    AEDE-11-12 Agriculture and Natural Resources 03/14/2024 Reviewed by: Barry Ward, Assistant ... Professor; College of Food, Agricultural, and Environmental Sciences, Ohio State University Extension A large ... number of Ohio farmers hire out for machinery operations and other farm related work. This is often due ...

  3. The Value of Community Strategic Plans in Corporate Location Decision-Making

    https://ohioline.osu.edu/factsheet/cdfs-1578

    Ohio State University Extension, Fayette County Strategic planning is the ability to act early to avoid ... tandfonline-com.proxy.lib.ohio-state.edu/doi/full/10.1080/15575330.2018.1546199 Soliz, Adela. (2016) Preparing America’s labor force: Workforce development programs in public ...

  4. Pigweed Identification Guide

    https://ohioline.osu.edu/factsheet/anr-0077

    Horticulture and Crop Science, Ohio State University Extension Plants in the pigweed or Amaranthus family are ... found across Ohio and can be difficult to differentiate from one another. Correct identification of ... pictures and key identifiers for five of the most common and troublesome pigweed species in Ohio: redroot ...

  5. Chris Galbraith

    https://agnr.osu.edu/people/chris-galbraith

    educational programs and resources for specialty crop growers in northwest Ohio, with a focus on commercial ... extensive scientific/technical knowledge and connections of Ohio State University with produce growers in ...

  6. Potassium Uptake and Ohio Crop Response

    https://ohioline.osu.edu/factsheet/anr-0147

    Specialist/Assistant Professor; Food, Agricultural, and Environmental Sciences; Ohio State University Extension Greg ... LaBarge, Field Specialist/Professor; Food, Agricultural, and Environmental Sciences; Ohio State University ... functions. While most Ohio soils have an abundance of total K, only a small portion of total K is ...

  7. Bridget Britton, MSW LSW

    https://agnr.osu.edu/people/bridget-britton-msw-lsw

    of capacities. Bridget is a licenses social worker in the state of Ohio and has over 11 years ...

  8. Secondary Injury Caused by Lifting

    https://ohioline.osu.edu/factsheet/AEX-981.1

    Ohio AgrAbility Fact Sheet Series AEX-981.1 Agriculture and Natural Resources 03/21/2011 S. Dee ... Biological Engineering, The Ohio State University Kent McGuire, Ohio AgrAbility Program Coordinator, ... Agricultural Safety and Health, Food, Agricultural and Biological Engineering, The Ohio State University ...

  9. Western Ohio Cropland Values and Cash Rents 2017-18

    https://ohioline.osu.edu/factsheet/aede-17-18

    2013-14 Western Ohio Cropland Values and Cash Rents 2012-13 Western Ohio Cropland Values and Cash Rents ... AEDE-17-18 Agriculture and Natural Resources 03/14/2024 Reviewed by: Barry Ward, Assistant ... Professor; College of Food, Agricultural, and Environmental Sciences, Ohio State University Extension Ohio ...

  10. Short Season Corn vs. Commonly Grown Corn Hybrid Maturities for Planting in Ohio 

    https://ohioline.osu.edu/factsheet/anr-94

    less than 100 days is limited and these hybrids are not usually evaluated in the annual OSU Ohio Corn ... from 2016 to 2018 and at the Ohio Agricultural Research and Development Center (OARDC) near Wooster ... degree days (GDDs) of the ultra-early and commonly grown maturity hybrids evaluated at Wooster and ...

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