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  1. Required Jr Fair Tagging for Hogs, Goats, Sheep & Dairy Beef Feeders

    https://pickaway.osu.edu/events/required-jr-fair-tagging-hogs-goats-sheep-dairy-beef-feeders-2

    Youth signed up for market projects including: Dairy Beef Feeders, Hogs, Goats and Lambs must have ... their animals tagged during the April 17 Tag-In Day to be eligible to exhibit in the 2021 Pickaway ...

  2. Forms and Documents

    https://pickaway.osu.edu/program-areas/4-h-youth-development/forms-and-documents

    will be updating it on a continuing basis. Across County Line Membership Policy and Request Form Ohio ...

  3. 2020 a busy year for SWBR

    https://southcenters.osu.edu/newsletter/winter-2021/2020-busy-year-for-swbr

    Soil, Water, and Bioenergy Resources (SWBR) program at The Ohio State University South Centers are ... their time working from home to publish a total 14 research articles in high-impact factored ... Sundermeier (OSU Extension) at the Ohio Ecological Food and Farm Association (OEFFA) annual conference held in ...

  4. OSUE Direct Food & Agricultural Marketing Team Achievements

    https://southcenters.osu.edu/newsletter/winter-2021/osue-direct-food-agricultural-marketing-team-achievements

    COVID-19 pandemic caused. Despite all we have been through, Ohio’s local food producers are still ... producing. Because of the relationships built over the years with Ohio’s local food consumers, many producers ... Ohio are struggling.   Ohio’s agricultural producers were quick to pitch in and help.  Whether they ...

  5. AgritourismReady

    https://southcenters.osu.edu/direct-marketing/programs/agritourismready

    AgritourismReady  – As the number of farms in Ohio that offer on-farm experiences for consumers ...

  6. Quality Assurance Test Out Date

    https://butler.osu.edu/events/quality-assurance-test-out-date

    exhibitors of the following animals are required to attend: Dairy Cattle Feeder Calves Beef and Dairy Market ... Steers/Heifers All Goats (Pygmy, Market, Dairy, Boer, and all other breeds) Market Lambs Market Hogs Poultry ... Rabbits  *Requirement by the Ohio State Department of Agriculture (Projects #225, #226, #227) Quality ...

  7. Former aquaculture PhD student receives awards, promotion

    https://southcenters.osu.edu/newsletter/winter-2021/former-aquaculture-phd-student-receives-awards-promotion

    (OSU) and Shaheen (BU), Dr. Elabd completed her entire dissertation research at the Ohio Center for ... received her PhD in 2017.  Through the program and partnership, The Ohio State University and Benha ...

  8. Commercialization of fast-growing monosex fish on the way, says Wang

    https://southcenters.osu.edu/newsletter/winter-2021/commercialization-fast-growing-monosex-fish-the-way-says-wang

    Dr. Hanping Wang Aquaculture Program Leader The Ohio Center for Aquaculture Research and ... Development (OCARD) at the Ohio State University South Centers has partnered with Sandplains Aquaculture farm ...

  9. Resource kit available for those exploring a meat processing business

    https://southcenters.osu.edu/newsletter/winter-2021/resource-kit-available-for-those-exploring-meat-processing-business

    Joy Bauman Co-ops Program Specialist A team of Ohio State business and meat science specialists ... Knipe, PhD, associate professor of food science and technology at Ohio State who worked with the team to ... sense that we work together as Ohio State colleagues to better serve our clientele,” said Garcia. ...

  10. Dr. Hanping Wang’s aquaculture book named one of the all-time best by BookAuthority.com

    https://southcenters.osu.edu/newsletter/winter-2021/dr-hanping-wangs-aquaculture-book-named-one-the-all-time-best-by

    Aquaculture Genetics and Breeding Laboratory at The Ohio State University South Centers, was the editor of the ...

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