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  1. Coshocton County Agriculture & Natural Resources Newsletter

    https://coshocton.osu.edu/program-areas/agriculture-and-natural-resources/coshocton-county-agriculture-natural-resources

    Measures of Dairy Farm Competitiveness: Mission Statement Extension Talk October 14, 2020 Issue: Ohio Corn, ... Update Fall 2020 Ag Dairy Labor Certificate Course Sponsored by Ohio State University Extension Lender ... Quarter Tax Planning Three Part Webinar Series to Help Ohio Dairy Producers Mitigate Price and Income Risk ...

  2. Warm Meals for Chilly Days

    https://wayne.osu.edu/news/warm-meals-chilly-days

    The days are becoming noticeably colder and shorter, and with autumn in full swing, what’s better ... than a delicious, warm meal on a chilly day? While it may take a little planning ahead, slow cookers ...

  3. Celebrating Buckeyes

    https://advancement.cfaes.ohio-state.edu/alumni/celebrating-buckeyes-week

    '17 BS Agricultural Communication on their wedding day at Ohio FFA Camp Muskingum.   Tara Durbin- 4-H ... cattle at the county fair.  For a country kid from rural Ohio, the dairy show at the county fair was the ... https://advancement.cfaes.ohio-state.edu/node/5092 Dr. Suzanna Windon- '14 MS Agricultural Education,  '17 PhD Agricultural Education ...

  4. Animals / Livestock

    https://wayne.osu.edu/program-areas/4-h-youth-development/animals-livestock

    4-H / Jr. Fair Project Areas Beef Building 10 Dairy Dogs Goats Horses Poultry Rabbits Sheep ...

  5. ANR News

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/anr-news

    Pipeline Study & Specialty Crop Growers Dairy Paychecks Less than Costs Unsolicited Seed Reporting Late ... Treating Dairy Calf Diarrhea Transition Cow Management   ...

  6. Fall Food Preservation Virtual Programs

    https://coshocton.osu.edu/news/fall-food-preservation-virtual-programs

    & Game November 3 Making Jerky November 10 Making Sauerkraut Please contact Emily Marrison directly ...

  7. Storage of Fall Fruit and Vegetable Crops After Harvest

    https://wayne.osu.edu/news/storage-fall-fruit-and-vegetable-crops-after-harvest

    similar manner as onions. Winter Squash and sweet potatoes that are cured for 10-14 days at 75-80 degrees ... degrees F for 4-5 days can be kept for 4-5 months. Onions need cured for approximately 2 weeks, where they ...

  8. “Take a Break!” Email Wellness Challenge

    https://wayne.osu.edu/news/%E2%80%9Ctake-break%E2%80%9D-email-wellness-challenge

    year. If you are ready to Take a Break!, Educators with Ohio State University Extension are ready to help! ... 19 th and ending November 25, 2020. Participants will have access to a tracking log and optional ... resources available on the Ohio State University Extension Live Healthy Live Well Blog and Facebook pages. ...

  9. COVID-19 Farm Resources

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/covid-19-farm-resources

    Guidelines for Dairy Managing COVID-19 Market Destruction on Dairy Farms Farm Guide for Dairy American Dairy ...

  10. Fall 2020 Food Preservation Office Hours

    https://wayne.osu.edu/events/fall-2020-food-preservation-office-hours

    November 3: Making Jerky November 10: Making Sauerkraut ...

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