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  1. Potassium Uptake and Ohio Crop Response

    https://ohioline.osu.edu/factsheet/anr-0147

    Specialist/Assistant Professor; Food, Agricultural, and Environmental Sciences; Ohio State University Extension Greg ... LaBarge, Field Specialist/Professor; Food, Agricultural, and Environmental Sciences; Ohio State University ... functions. While most Ohio soils have an abundance of total K, only a small portion of total K is ...

  2. Controlling Non-Native Invasive Plants in Ohio Forests: Japanese Stiltgrass

    https://ohioline.osu.edu/factsheet/F-70-11

    Forestry; College of Food, Agricultural, and Environmental Sciences; Ohio State University Extension ... Environment and Natural Resources, Ohio State University Extension; and A​nnemarie Smith, Invasive Species ... Forester, Division of Forestry, Ohio Department of Natural Resources. Energy and Environment Horticulture ...

  3. Ohio Phosphorus (P) Use by Crop Reporting District

    https://ohioline.osu.edu/factsheet/anr-0144

    Systems, The Ohio State University Using phosphorus (P) crop fertilizer has environmental and agronomic ... issues and harmful algal blooms. A review of regional data of Ohio, the application of P as fertilizer by ... management: All nine Ohio crop reporting districts (CRDs) show a declining trend in P 2 O 5 usage from 1994 to ...

  4. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    Family and Consumer Sciences, Ohio State University Extension Allison Howell, Doctoral Candidate, ... Department of Food Science and Technology, The Ohio State University Raw oat dishes, such as overnight oats, ... 1 / 2  cup milk (dairy, almond, or cashew milk 1 / 3 to 1 / 2 cup old-fashioned rolled oats 1 / 3 to ...

  5. Using the Tree Measuring Stick

    https://ohioline.osu.edu/factsheet/F-62

    Forestry; College of Food, Agricultural, and Environmental Sciences; Ohio State University Extension The ... in Ohio. Example: A tree that measures 18 inches d.b.h. and is 3 16-foot logs in merchantable height ... unit of measure for firewood in Ohio is the cord, which is the amount of tightly stacked wood contained ...

  6. Controlling Non-Native Invasive Plants in Ohio Forests: Ailanthus

    https://ohioline.osu.edu/factsheet/f-65

    Forestry; College of Food, Agricultural, and Environmental Sciences; Ohio State University Extension ... herbicides have proven to be most effective on ailanthus when applied from late May through November. Hack ... website. Others are available through the individual manufacturer's website. Ohio State University ...

  7. Fall Color Change in Ohio

    https://ohioline.osu.edu/factsheet/anr-0145

    Extension Silviculture Specialist, Ohio State University Extension H. Alexis Londo, Applied Geospatial ... Analysis and Remote Sensing Outreach Program, Ohio State University Extension Across much of the United ... can begin to change color as early as September and continue through December. In Ohio, fall colors ...

  8. Conducting a SWOT Analysis of Your Agricultural Business

    https://ohioline.osu.edu/factsheet/anr-42

    Natural Resources; College of Food, Agricultural, and Environmental Sciences; Ohio State University ... Ohio State University Extension from the North Central Risk Management Education Center, 2006-2007. It ... Natural Resources, Ohio State University Extension, Tuscarawas County; and Chris Bruynis, ...

  9. Ripe Rot of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-0052

    Professor, Department of Plant Pathology, The Ohio State University, Wooster Ripe rot is a late-season ... outbreaks in Ohio and other states in the Midwest and Northeast occur when conditions are warm and wet ... learn more, check out Ohio State University Extension resources on ripe rot of grapes and related ...

  10. Youth Summer Garden Learning Series

    https://hamilton.osu.edu/events/youth-summer-garden-learning-series

    Join Ohio State University Extension in Hamilton County's 4-H program for a summer garden ...

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